ALL NEWS Congratulations to ColdHubs and all the winners of “Best Small Business: Good Food for All” IICA-COLEACP Caribbean Agrifood Business Series Bringing together NPPOs throughout the ACP regions Launch of OECD-COLEACP Fruit and Vegetables Industry Series Zimbabwe: Pineapple smallholders achieve organic certification EU approval not renewed for three key PPPs and other changes notified to WTO Senegal: Setting up commercial services within professional organisations - pilot training EU MRL changes for 83 PPPs in 2021 Public-private cooperation in risk management Just published: COLEACP Annual Report 2020 IFOAM Survey on Pesticide Residues Togo: young people honoured at closing of “Incubator for technical managers” project Next Kenya programme meeting with Machakos county Government Somalia: COLEACP training for Jubba Agro Guinea: workshop to launch the development of the Good Practice Guide for the potato sector. Mali: Mango exporter ETS Yaffa & Frères benefits from a business loan Workshop to launch drafting of good practice guide for leafy vegetables in Togo News Digest: Brexit Africa’s Covid-19 resurgence and COLEACP’s response Cameroon: Group training on safe use of pesticides in the Loum basin Côte d'Ivoire Delegation and COLEACP meeting in Brussels News digest: Agri-food markets and production COVID-19 virtual business survival bootcamp in Kenya Caribbean: Participatory training on implementation of official controls « Previous 1 … 19 20 21 22 23 … 39 Next »
