ALL NEWS INNOVATIONS SERIES: Business Profiles of the SMEs showcased in the first 7 sessions Project to support the agroecological transition/DEFIA: Awareness session on organic farming Join us for your regional launch of Fit For Market Plus New market study analyses trends and potential for ACP-Caribbean horticulture EU approval expires for three key PPP – flubendiamide, spinetoram and spirotetramat - April 2022 Support to the agroecological transition/DEFIA: First stage of training-of-trainers in Benin's pineapple sector Summaries of the two first OECD-COLEACP Fruit and Vegetables Industry Sessions Summaries of the five first IICA-COLEACP Caribbean Agrifood Business Sessions GLOBALG.A.P. remote training for Kenyan MSMEs Kenya: Human resources support for Interveg Update on EU MRL changes - April 2022 News Digest: Agri-food Markets, Production and Trade News digest: Agri-food Systems and Sustainability Catch up on our latest webinars showcasing ACP agribusinesses Trinidad and Tobago: EUROCHAMTT–COLEACP collaboration Caribbean: Strategic review and new action plan for CAHFSA STDF Guinea - March Steering Committee Get ready for Fruit Logistica and Macfrut 2022 Training for Kenyan experts in Digital Learning Tools NExT Kenya: Claims handling training Group training on Avocado Fruit Quality Management E-coaching for Equatorial Hortifresh Remote training in HR Performance Management Togo: Workshop on analysis of survey data and hazards to inform the Good Practice Guide for leafy vegetables « Previous 1 … 21 22 23 24 25 … 46 Next »
