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  • Three new market profiles from Fit For Market

    • 11/02/2022
    • Posted by: Gaetan Dermien
    • Category: Burkina Faso, French beans, Guinea, Mali, Mangosteens, News, Pineapples, Sweet potatoes
    No Comments
    Processed pineapples (Guinea), mango (Burkina Faso), and off-season fruit and vegetables (Mali) Processed pineapples in Guinea This market profile focuses on the market opportunities for a selection of three processed pineapple products (dried pineapple, juices and syrups) in the Guinean, West African and European markets. Despite the decline in African pineapple exports to the EU due to strong competition with the MD2 variety from Costa Rica, pineapple is one of the priority commodities in Guinea’s agricultural sector recovery programme, for… +
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  • “Best development partner” at 2021 Avocado Industry Excellence Awards

    • 02/02/2022
    • Posted by: Gaetan Dermien
    • Category: Avocados, Kenya, News
    No Comments
    Dr Chagema Kedera, NExT Kenya Programme Coordinator, received the trophy from Avocado Society of Kenya CEO Mr Ernest Muthomi. COLEACP’s programme activities in Kenya recently resulted in the award for “best development partner” at the 2021 Kenya Avocado Industry Excellence Awards (KAEA) held on 10 December at the Safari Park Hotel, Nairobi. The KAEA, now in its second edition and becoming a national ritual, is an initiative of the Avocado Society of Kenya. The awards acknowledge and recognise contributions to… +
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  • Fit For Market+: a new EU-OACPS programme

    • 21/12/2021
    • Posted by: Gaetan Dermien
    • Category: Africa, Angola, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Côte d'Ivoire, Dominican Republic, Ethiopia, Gambia, Ghana, Guinea, Kenya, Madagascar, Mali, Mauritius, News, Nigeria, Pacific, Republic of the Congo, Rwanda, Senegal, Sierra Leone, Suriname, Tanzania, Togo, Zimbabwe
    No Comments
    Fit For Market, “plus” mitigating the impacts of the COVID-19 pandemic by strengthening the sustainability of the ACP horticultural sector From 2022 COLEACP will implement a new EU/OACPS-funded programme that builds on 20 years’ achievements to confront the unprecedented challenges – and opportunities – faced by ACP horticultural value chains today. This new five-year, €25 million programme – “Fit For Market+ : Mitigating the impacts of the COVID-19 pandemic by strengthening the sustainability of the ACP horticultural sector” – will… +
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  • Dominican Republic: Supporting organic banana and citrus production

    • 15/12/2021
    • Posted by: Gaetan Dermien
    • Category: Bananas, Caribbean, Citrus fruits, Dominican Republic, News
    No Comments
    On 29 October COLEACP met with representatives of two banana producers’ associations, Banelino and Adobanano, and a citrus producers’ association, Sosbiolim, in the region of Mao, to better understand their needs and to review priorities for action. The Dominican Republic is the world’s largest producer of organic bananas: 55% of all organic bananas are grown in the country, and 95% of them are exported to the EU. The experiences of the country’s banana producers – their methods, processes and results… +
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  • Capacity building in Sustainable Environmental Management

    • 26/10/2021
    • Posted by: Gaetan Dermien
    • Category: Africa
    No Comments
    A crucial time for the global environment This time of year is associated with the major international summits for the protection of the environment – and this year they are even more crucial. The first part of the 15th Conference of the Parties of the UN Convention on Biological Diversity (COP15) has just ended with the adoption of the Kunming Declaration outlining the ambitions of the signatory states in terms of nature protection. The aim of COP15 is to reach… +
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  • Sustainability Self-Assessment System at the heart of COLEACP’s activities through FFM and FFM SPS programmes

    • 25/10/2021
    • Posted by: Gaetan Dermien
    • Category: Africa, Caribbean, News, Pacific
    No Comments
    Sustainability – environmental, social and economic – is key to COLEACP’s mission. Our members are encouraged to sign up to our Sustainability Charter, and to regularly complete our Sustainability Self-Assessment System, which was initially supported by the Fit For Market programme (FFM). The system enables producers and agribusinesses to monitor their evolving impacts in all three areas and demonstrate their progress to current and potential customers, and other interested parties. By utilising the system, businesses can: Strive for continuous improvement… +
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  • Unfair Trading Practices Directive now law in most EU countries

    • 25/10/2021
    • Posted by: Gaetan Dermien
    • Category: Africa, Caribbean, News, Pacific
    No Comments
    For over 10 years, COLEACP has been part of a coalition of organisations, including Oxfam, the Fair Trade Advocacy Office and the International Federation of Organic Agriculture Movements (IFOAM-EU), lobbying the EU to tackle unfair trading practices (UTPs) in agricultural supply chains. We advocated strongly for new legal provisions to extend beyond the EU to also protect third country suppliers. The groundbreaking EU Directive 2019/633 on Unfair Trading Practices in Business Relationships between Businesses in the Agricultural and Food Supply… +
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  • COLEACP and partners supporting sustainable entrepreneurship

    • 25/10/2021
    • Posted by: Gaetan Dermien
    • Category: Africa, Caribbean, News, Pacific
    No Comments
    During September and October COLEACP collaborated with partners to present four online events, supported by the Fit For Market programme. With OECD: Fruit and Vegetables Industry Series: Session no. 1 On 14 September the OECD Fruit and Vegetables Scheme and COLEACP launched the Fruit and Vegetables Industry Series to highlight the significance of the sector in the context of the United Nations International Year of Fruit and Vegetables (#IYVF2021). The first joint session, with 220 participants, focused on “The fruit… +
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  • The future of food is in women’s hands

    • 16/10/2021
    • Posted by: Sandra Borma
    • Category: Angola, Caribbean, Ghana, Kenya, Liberia, News, Nigeria, Pacific, Uganda, Zambia, Zimbabwe
    No Comments
    To celebrate World Food Day (16 October) and the International Day of Rural Women (15 October), COLEACP joins the United Nations in celebrating the unsung contribution of ACP women entrepreneurs to our food system. Women are a significant entrepreneurial force as owners of farms, input supply stores, service delivery businesses, and processing and export firms whose contributions to local, national, and global economies have significant impact on poverty reduction, employment creation and wellbeing of rural communities and society at large.… +
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  • Rural women – heroes and role models – are not celebrated enough

    • 15/10/2021
    • Posted by: Sandra Borma
    • Category: Angola, Caribbean, Ghana, Kenya, Liberia, News, Nigeria, Pacific, Somalia, Tanzania, Uganda, Zimbabwe
    No Comments
    Did you know? “Rural women make up a quarter of the world’s population and work as farmers, entrepreneurs or agricultural workers” United Nations. To celebrate the International Day of Rural Women (15 October) and World Food Day (16 October), COLEACP joins the UN in celebrating the resilience of rural women in the wake of Covid-19. The pandemic has affected most sectors, and many are still struggling to recover. Agriculture is no exception, especially the women in this sector. According to… +
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