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  • Business Survival Bootcamp in Pacific

    • 14/06/2021
    • Posted by: Sandra Borma
    • Category: News, Pacific
    No Comments
    COLEACP and the African Management Institute (#AMI) collaborated in May to organise a Business Survival Bootcamp in the Pacific region. The Bootcamp saw the participation of over 20 people from companies, chambers of commerce, consultants, as well as M. Escipión OLIVEIRA GÓMEZ, Assistant Secretary-General, Department of Structural Economic Transformation and Trade, OACPS, and COLEACP’s Technical Assistance team. This very interactive session received very positive feedback from the participants. Following the Bootcamp, the entrepreneurs and experts are invited to the #AMI… +
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  • Promoting dialogue between Togo’s DPV and horticultural exporters

    • 14/06/2021
    • Posted by: Sandra Borma
    • Category: News, Togo
    No Comments
    COLEACP supported the organisation of a meeting between the Plant Protection Directorate (DPV) of Togo and fruit & vegetable exporting companies in Lomé from 1 to 2 June 2021. The meeting aimed to promote public-private dialogue and to improve communication dynamics and relations between the DPV and operators. Discussions focused on the interception of leafy vegetables exported from Togo to the EU and the urgent measures taken to solve the problem; the ongoing development of a Good Practice Guide for… +
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  • Embassy’s Doing Business In Ghana Webinar Series

    • 07/06/2021
    • Posted by: Sandra Borma
    • Category: Ghana, News
    No Comments
    On 26 May The Embassy of Ghana to Belgium launched a new webinar series – “Doing Business In Ghana” – to promote business opportunities. COLEACP is taking part in the first webinar on 16 June at 11 am (CET) – Morag Webb, the Association’s Head of Science and Policy, will discuss “EU Regulations: Sanitary and Phytosanitary Measures”. H.E Mrs. Sena Siaw-Boateng emphasised that doing business in the EU cannot be “business as usual”, and added that business decisions in current… +
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  • Analysis of pesticide management in CPAC member countries (Central Africa)

    • 05/06/2021
    • Posted by: Sandra Borma
    • Category: Cameroon, Guinea, News
    No Comments
    As part of the mission “Analysis of pesticide management in the member countries of CPAC (Comité inter-états des pesticides de l’Afrique centrale, Inter-State Pesticides Committee of Central Africa), a virtual feedback workshop was organised on Thursday 3 June in the presence of representatives of the six member countries (Cameroon, Central African Republic, Chad, Equatorial Guinea, Gabon, and Republic of the Congo). This mission, which began in February 2021, is part of a support programme by CPAC to assist member countries… +
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  • 1st group training session on good packaging and storage practices for Penja pepper

    • 04/06/2021
    • Posted by: Sandra Borma
    • Category: Cameroon, News
    No Comments
    On 2 June in Penja, the first COLEACP group training session for packaging managers covered “Good Packaging and Storage Practices for Penja pepper”. This training is part of the Standards and Trade Development Facility (STDF) project “Strengthening the phytosanitary monitoring and certification system for Cameroon’s fruit and vegetable sector” (STDF/PG/593). After this training, participants should be able to: Master the operations of sorting, grading, weighing and bagging pepper; the different ways of packaging pepper; recommended risk control measures for packaging;… +
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  • Project to Develop Good Practice Guide for Capsicum Launched in Uganda

    • 21/05/2021
    • Posted by: Sandra Borma
    • Category: News, Uganda
    No Comments
    Private sector operators and public sector officials gathered virtually on 17 May for the launch of a project to develop a Good Practice Guide for Capsicum in Uganda – a tool that will be necessary for the sector to adopt if it is to regain its competitiveness in the European marketplace. The launch was officiated by the Permanent Secretary, Ministry of Agriculture Animal Industries and Fisheries (MAAIF). Also in attendance was the Permanent Secretary, Ministry of Trade Industry and Cooperatives,… +
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  • Sustainable soil management for mango production – SANLE SÉCHAGE EXPORT (Burkina Faso)

    • 18/05/2021
    • Posted by: Sandra Borma
    • Category: Burkina Faso, News
    No Comments
    mangoes exposed
    SANLE SÉCHAGE EXPORT, a producer and exporter of fresh and dried mango, and a member of COLEACP, recently benefited from support in carrying out a diagnosis of the current sustainable soil management practices of its mango producer-suppliers. The company is aiming to improve the quality of its exported mangoes, which is directly impacted by soil management. Interviews were conducted with the company’s producer-suppliers, and physico-chemical analyses were carried out in the orchards of each producer visited. These analyses enabled the… +
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  • Addressing the phytosanitary problem in Guinea

    • 17/05/2021
    • Posted by: Sandra Borma
    • Category: Guinea, News
    No Comments
    Guinea’s very promising agricultural production is at risk. Guinea is rich in agricultural potential, which is why the agricultural sector has an important place in the government’s National Economic and Social Development Plan (Plan National de Développement Economique et Social, PNDES ). As in many West African countries, there is renewed interest in phytosanitary control due to the proliferation of transboundary pests and diseases. The consequences can be severe, including: risk to crops and stored produce interceptions of exported produce… +
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  • A MoU signature between KEPHIS and COLEACP under the NExT Kenya programme

    • 10/05/2021
    • Posted by: Sandra Borma
    • Category: Kenya, News
    No Comments
    As part of its responsibility to assure the quality of agricultural inputs and produce to prevent adverse impact on the economy, the environment and human health, Kenya Plant Health Inspectorate Service (KEPHIS) on 7 May 2021 signed a MoU with COLEACP under the NExT Kenya Programme. This partnership will help KEPHIS to roll out capacity building towards a risk-based approach to export inspections which takes into consideration the harmful organisms, the performance of the grower/exporter, and the systems approaches to… +
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  • Launch of group distance training on Environmental Sustainability Management

    • 10/05/2021
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    This monday, 3 group distance trainings of 4 weeks will start on: “Environmental Sustainability Management”. These trainings will address the Sustainable soil management, Sustainable water management, Sustainable waste management and valorization. The training courses are designed to encourage the adoption of more sustainable practices in order to achieve a restoration of environmental quality in horticultural companies. These trainings aim to explain the consequences of agricultural practices on the environment so that horticultural companies can reduce their impact on the biodiversity… +
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