Group training on Integrated Management for fruit fly control in Côte d’ivoire’s mango sector
- 08/04/2021
- Posted by: Sandra Borma
- Category: Côte d'Ivoire, News
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The group training aimed to build the capacities of technical managers of fresh mango exporting companies on integrated management measures for fruit fly control. The participants were companies registered with Direction de la Protection des Végétaux, du Contrôle et de la Qualité (DPVCQ) and active in the country’s mango sector, specifically production managers and packing station managers. The training course aimed to enable participants to implement integrated fruit fly management measures for production and export companies; recognise damaged fruit and… +Group training on integrated management for fruit fly control in Cameroon’s mango sector
- 06/04/2021
- Posted by: Sandra Borma
- Category: Cameroon, News
The group training aimed to build the capacities of technical managers of fresh mango exporting companies on integrated management measures for fruit fly control. The participants were companies registered with Cameroon’s Ministry of Agriculture and Rural Development (MINADER) and active in the country’s mango sector, specifically production managers and packing station managers. The training course aimed to enable participants to implement integrated fruit fly management measures for production and export companies; recognise damaged fruit and manage discarded fruit; have a… +Global Shea Alliance (Ghana) – Field Training Workshop on facilitation methods and tools
- 26/03/2021
- Posted by: Sandra Borma
- Category: Ghana, News
A Field Training Workshop for the Global Shea Alliance (GSA) aimed to develop participants’ capacity to transmit good practices in hygiene, traceability, crop protection and the safe use of pesticides to workers and/or small producers, as part of COLEACP’s Fit For Market programme. Held from 8 to 12 March, the workshop was designed for producers and extension staff (NGO Cord of GSA who had previously taken part in training on “Crop protection”, “Good hygiene practices and traceability principles”, and “Food… +Group training on safe use of pesticides and crop protection
- 19/03/2021
- Posted by: Sandra Borma
- Category: Kenya, News
Face-to-face training on the safe use of pesticides and crop protection has just been launched in Nairobi as part of COLEACP’s NExT Kenya and Fit For Market programmes. The training, for technical and extension staff in charge of crop protection, aims to enable participants to recognise and identify pests and diseases; understand and select the most suitable crop protection methods, focusing on integrated pest management (IPM); understand the risks involved when using plant protection products such as chemicals and pesticides;… +Focusing on young people
- 17/03/2021
- Posted by: Gaetan Dermien
- Category: News, Togo
COLEACP’S INCUBATOR FOR FUTURE TECHNICAL MANAGERS IN HORTICULTURAL COMPANIES IN TOGO In 2020, COLEACP started a new project in Togo – an incubator for horticultural technical managers. The project aims to help fill the gap in qualified technical staff on the Togolese job market (quality managers; packaging and production managers). This is achieved by training young graduates to enable them to become quickly operational for horticultural companies, through combining technical training and practical work experience in companies. The project was… +FRESH SALONE (Sierra Leone) – food Safety Management System and Training Needs Assessment
- 17/03/2021
- Posted by: Sandra Borma
- Category: News, Sierra Leone
FRESH SALONE recently benefitted from COLEACP Fit For Market programme support to realize an assessment of the company’s food safety management system and training needs. The expert, Mr. Emmanuel Owusu, used the GLOBALG.A.P version 5.4 to audit the FSMS of the company and provided a corrective action plan including the measures to be implemented. The training needs assessment identified the topics mastered by the company’s technical managers and those on which the staff would benefit from training. FRESH SALONE is… +Training on traceability for FENACOPAB
- 12/03/2021
- Posted by: Sandra Borma
- Category: Benin, News
Staff of the National Federation of Village Pineapple Producers Cooperatives of Benin (FENACOPAB) will receive COLEACP training on traceability and good hygiene practices. On completion of this training, participants will be able to implement a traceability system that is adapted to the local context of FENACOPAB, and that conforms with GLOBALG.A.P. requirements. This support is carried out within the framework of COLEACP’s Fit For Market programme. FENACOPAB is the Beninese national umbrella organisation for pineapple producers’ cooperatives and agricultural service… +IPM support – NIANDA AGRICULTURE AND TRADING COMPANY (Sierra Leone)
- 11/03/2021
- Posted by: Sandra Borma
- Category: News, Sierra Leone
NIANDA AGRICULTURE AND TRADING has benefited from COLEACP’s Fit For Market programme support to analyse its current pest management system. COLEACP expert Mr Emmanuel Owusu carried out an overview of pest and disease status, and suggested solutions for the company to improve its integrated pest management. NIANDA is a Sierra Leonean company with a focus on fruit and vegetables (mangoes, passion fruit, okra, pepper, eggplant, etc.) sold on the local and export markets (fresh and frozen). Founded in 2011, the… +AGROSEAL LTD (Ghana) – implementation of a quality management system
- 27/02/2021
- Posted by: Sandra Borma
- Category: Ghana, News
AGROSEAL LTD is currently receiving COLEACP Fit For Market support to implement a quality management system that complies with national and international requirements. This collaboration includes capacity building and support for the Agroseal team to develop a procedures manual. Agroseal is a Ghanaian agricultural trading company with a focus on fresh fruits and vegetables (pineapple, orange, okra, mango, etc.), which aims to empower smallholder farmers through innovation and technology to gain reliable access to higher-end markets, increasing incomes and reducing… +COLEACP’s new training in performance management for horticultural SMEs
- 18/02/2021
- Posted by: Sandra Borma
- Category: Chillies, Kenya, News
COLEACP has been providing training in performance management, effective communication and lean management principles for the senior managers of AAA Growers, one of Kenya’s leading exporters of premium and prepared vegetables and the country’s largest commercial grower and exporter of chillies. “For a firm, nothing can give more satisfaction than seeing your customers delighted, which can be due to the satisfaction they derive from the product or the customer service. To achieve this, the issues and concerns of the customers… +