News Digest: Agri-food Markets, Production and Trade
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
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Agri-food Africa Changes to EU and GB pesticide maximum residue levels Following the departure of the UK from the EU, Fresh Produce Exporters Association of Kenya’s (FPEAK) monitoring of pesticide regulations now covers maximum residue level (MRL) changes in both the EU and Great Britain (GB), enabling FPEAK to keep members and partner-beneficiaries up to date. During the period April-June 2022, notifications of MRL changes were issued for flutianil (EU), sulfoxaflor (GB), cyantraniliprole (GB) and cinmethylin (GB). The EU and… +COLEACP-PAFO session on Business opportunities for African young entrepreneurs in African and European markets
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
On Wednesday 26 October 2022, COLEACP and the PanAfrican Farmers Organization (PAFO) co-organised a hybrid session on Business opportunities for African young entrepreneurs in African and European markets as part of the 2022 International Young Farmers Summit organised by the PAFO. The main objective of the Summit is to promote, strengthen and spread the voice of young farmers in the international arena. The joint session featured three African young entrepreneurs (see biodata) who are part of COLEACP’s wide network of… +News digest: Agri-food Systems and Sustainability
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Climate Caribbean IICA-IFAD report highlights significant contributions of family farmers in Latin America and the Caribbean and pending challenges regarding action against climate change Family farming is highly vulnerable to climate change-related extreme weather events, a vulnerability that is exacerbated by a lack of funding, the deterioration of soil health and high production costs. However, in Latin America and the Caribbean, this sector is making important contributions to resilience, adaptation and mitigation, which often go unnoticed. These are the conclusions… +#WorldFoodDay: Agrifood SMEs and businesses contribution to leaving no one behind
- 16/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
The World Food Day 2022 highlights the increasing interlinkages of economies, cultures, and populations with its theme “leave no one behind”. Global health, planet and political challenges call for global solutions that include guaranteeing the access and availability of nutritious food, as well as reducing food losses and waste. These solutions should specifically be designed and adapted to rural populations as they are the most vulnerable to food and climate crises, with 80 % of the extreme poor living in… +Celebrate resilient African and Caribbean MSMEs supporting sustainability, growth and inclusion
- 27/06/2022
- Posted by: Gaetan Dermien
- Category: Africa, Angola, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Côte d'Ivoire, Dominican Republic, Ethiopia, Gambia, Guinea, Madagascar, Mali, Mauritius, Nigeria, Rwanda, Senegal, Sierra Leone, Togo, Uganda, Zimbabwe
With respectively less than 10, 50 and 250 employees, Micro, Small and Medium-sized Enterprises (MSMEs) are the backbone of most economies. They account worldwide for over 70% of all businesses and for more than 50% of jobs,1 especially for women and youth. MSMEs work with millions of family farms and contribute to securing food safety and security, providing nutrition to local consumers and communities, as well as promoting innovation and creativity towards sustainable food systems. MSMEs are highly sensitive to… +INNOVATIONS SERIES: Business Profiles of the SMEs showcased in the first 7 sessions
- 04/05/2022
- Posted by: Gaetan Dermien
- Category: Africa, Benin, Burkina Faso, Ghana, Kenya, Madagascar, Mali, News, Nigeria, Rwanda, Tanzania, Togo, Uganda
In November 2020, the Pan-African Farmers’ Organization (PAFO) and COLEACP launched the Innovations Series on innovations and successes of African farmer-led businesses and small and medium enterprises (SMEs). SMEs, despite the numerous challenges they face, have unprecedented opportunities to supply local, regional and export markets. Moreover, innovation is a driving force in transforming food systems, promoting sustainable agriculture and leveraging investment. In this context, PAFO and COLEACP hold a two-hour session, every two months, to share best practices from entrepreneurs,… +Catch up on our latest webinars showcasing ACP agribusinesses
- 06/04/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Two recent webinars focused on agrifood businesses in the Caribbean and Africa: “Agriculture trade: Opportunities for SMEs and businesses in export markets” (with the Inter-American Institute for Cooperation on Agriculture, IICA); and “Catalysing young African agri-entrepreneurs’ investments” (with the Pan-African Farmers’ Organization, PAFO). Agriculture trade: Opportunities for SMEs and businesses in export markets IICA-COLEACP Caribbean Agrifood Business Series: Session No. 5 This series focuses on innovations and successes of Caribbean farmer-led businesses and SMEs. The 31 March session highlighted the… +INTERNATIONAL WOMEN’S RIGHTS DAY 2022
- 08/03/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Celebrate women in the agrifood sector! Worldwide, about a third of established businesses are women owned and managed.1 Sub-Saharan Africa has of the highest rates of women’s entrepreneurs.2 Latin America and the Caribbean region show a high rate of women entrepreneurs involved in high-growth activity and manufacturing and transportation sector, half of them being under the age of 35.3 Women are a significant entrepreneurial force as owners of farms, input supply stores, service delivery businesses, and processing and export firms… +Our most read news of 2021
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: News, Togo
Highlighting dynamic young people in agriculture, and developments in sustainable production COLEACP’s most viewed news stories last year featured environmental sustainability training, organic regulation, agripreneurs, and incubator training for young technical managers in Togo. These activities are supported by the EU-funded Fit For Market and Fit For Market SPS programmes, and the STDF project in Togo, part of a suite of programmes implemented by COLEACP. Launch of group distance training on Environmental Sustainability Management A new training series under… +INNOVATIONS SERIES : 1-year anniversary of inspiring stories from African businesses and SMEs
- 16/11/2021
- Posted by: Gaetan Dermien
- Category: Africa, Benin, Botswana, Côte d'Ivoire, Ghana, Kenya, Madagascar, Mali, News, Nigeria, Rwanda, Senegal, Tanzania, Togo, Uganda
In November 2020, the Pan-African Farmers’ Organization (PAFO) and COLEACP launched the Innovations Series held every two months and aimed at showcasing innovations and successes of African farmer-led businesses and small and medium enterprises (SMEs). Six Innovations Sessions have been organised on various topics and featured 24 inspiring farmers groups and entrepreneurs. They presented their businesses to more than 2 200 participants from more than 100 countries on different continents. Find here a snapshot of their presentations which we hope… +