Benin Senegal: an example of strengthening local expertise
- 19/07/2024
- Posted by: Sandra Borma
- Category: News
No CommentsBenin Senegal: an example of strengthening local expertise COLEAD, through the FFM+ programme, supported an 8-month ICRA training course for two of its experts on the theme “Boosting agribusiness: building trust in agribusiness relationships for sustainable growth”. The training took place from September 2023 to June 2024. Through online and face-to-face sessions, individual and group practical work, personal mentoring and individual feedback, the experts were trained to Establishing and strengthening sustainable business relationships between farmers and agribusinesses, input and… +MANGO-SO in Burkina Faso: a business success story based on the development and certification of processed coconuts and mangoes
- 02/07/2024
- Posted by: Sandra Borma
- Category: News
MANGO-SO in Burkina Faso: a business success story based on the development and certification of processed coconuts and mangoes. MANGO-SO, founded in 2001, is a Burkina Faso company specialising in the drying of mangoes and coconuts. 90% of its dried mango production is exported directly to the European Union (Germany, Sweden, Italy), while the rest is sold locally to another company for marketing. The entire production of dried coconuts is destined for Germany. MANGO-SO is HACCP and BIO certified… +Unlocking business opportunities for young entrepreneurs: FFM+ in Action at AASW8 Side Events
- 17/05/2023
- Posted by: Sandra Borma
- Category: ACP EN
About 11 million young Africans enter every year the labour force which continuously adds pressure to local economies and food systems. Many young farmers and agri-entrepreneurs are innovators and risk-takers but lack access to market. There is an urgent need to strengthen the entrepreneurial ecosystem, especially in rural areas, to ensure that youth can establish viable livelihoods. Investing in youth and empowering young agri-entrepreneurs to engage responsibly in their farms and businesses are fundamental to achieve many Sustainable Development Goals… +Celebrate young African and Caribbean entrepreneurs
- 12/08/2022
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, News
The young people of today and tomorrow play a central role in transforming food systems to provide access to sufficient and nutritious food, and adopt sustainable approaches to address climatic and environmental challenges. There are 1.2 billion young people between the ages of 15 and 24 worldwide (16% of the global population), of whom nearly 1 billion world resides in developing countries. Their numbers are growing far more rapidly than in higher-income countries.1 60% of Africa’s 1,2 billion population are… +Agro-ecological transition support project/DEFIA: data collection from producers with the FAO TAPE tool
- 07/07/2022
- Posted by: Sandra Borma
- Category: Benin, News
In the framework of the implementation of the project “Support to the agro-ecological transition of the pineapple sector in Benin» and following the training of the interviewers on the FAO TAPE tool, the data collection phase with a sample of 300 pineapple producers who are members of DEFIA’s partner groups took place between 2 and 30 June 2022. As a reminder, this activity was organised with the aim of identifying current practices and development potential in terms of agro-ecological practices… +Support to the agroecological transition/DEFIA: First stage of training-of-trainers in Benin’s pineapple sector
- 18/04/2022
- Posted by: Sandra Borma
- Category: Africa, Benin, News
As part of the project “Support to the agroecological transition of the pineapple sector in Benin”, COLEACP organised a training of trainer’s session in Cotonou from 28 to 30 March 2022. About twenty selected experts participated in this session, which is part of a training cycle planned in three stages and which aims to strengthen the skills of relay experts on technical and pedagogical subjects so that they can subsequently accompany DEFIA’s partner clusters in their agro-ecological transition projects. This… +Workshop to launch the project “Support to the agroecological transition of the pineapple sector in Benin”
- 10/03/2022
- Posted by: Sandra Borma
- Category: ACP EN, News
On 23 February, COLEACP organised a workshop in Cotonou to launch the project “Support to the agroecological transition of the pineapple sector in Benin”, within the framework of the DEFIA Programme (Development of Entrepreneurship in the Pineapple Sector) managed and financed by Enabel, the Belgian development agency. This 18-month project aims to enable operators in the pineapple value chain in Benin to begin a gradual transition to agroecology, while meeting the requirements of local, regional and international markets. The workshop,… +5th African Diaspora Agrofood Forum: summary
- 26/11/2021
- Posted by: Gaetan Dermien
- Category: Africa, Angola, Cameroon, Ethiopia, Gambia, Ghana, Kenya, Mauritius, News, Nigeria, Rwanda, Sierra Leone, Tanzania, Uganda, Zimbabwe
Last September, COLEACP supported Belgium-based NGO The FoodBridge with the organisation of the 5th African Diaspora Agrofood Forum which reunites stakeholders to discuss the role of the African Diaspora and global agribusiness in supporting development both on the African continent and in diaspora communities. Over 200 participants followed the online conferences on ‘Recovery, resilience and sustainability: African diaspora agrofood entrepreneurship in a changing world‘ on Friday 17th September 2021. The recordings of the conferences are available on COLEACP YouTube channel… +Business coaching: SwanCape Farms pushing to the next level
- 20/09/2021
- Posted by: Gaetan Dermien
- Category: Africa, Nigeria
“I can boldly say it’s the best support I have received towards managing my business.” Dr Agnes Fasehun During June and July 2021, SwanCape Farms, a fast-growing farm-to-door company in Nigeria, participated in business coaching with an Agri-Logic expert, organised and facilitated through the Fit For Market programme. Throughout 2020-21, business training and coaching has formed a key part of COLEACP’s Covid-19 Action Plan. The agri-business coaching focused first on issue resolution – human resources, cashflow and profitability, operations, competition… +IICA-COLEACP Caribbean Agrifood Business Series
- 15/09/2021
- Posted by: Sandra Borma
- Category: Caribbean
4–8 October 2021 is the Caribbean Week of Agriculture. To celebrate, the Inter-American Institute for Cooperation on Agriculture (IICA) and COLEACP are presenting the third Caribbean Agrifood Business session on Thursday 7 October, 10h00-12h00 EST. The theme will be “Post-Covid-19: Building stronger links between agriculture and tourism – the key role of SMEs and businesses”. You can register here. The online Caribbean Agrifood Business Series focuses on a range of topics including improved production, trade and competitiveness; food safety and… +