ALL NEWS Summaries of the five first IICA-COLEACP Caribbean Agrifood Business Sessions GLOBALG.A.P. remote training for Kenyan MSMEs Kenya: Human resources support for Interveg Update on EU MRL changes - April 2022 News Digest: Agri-food Markets, Production and Trade News digest: Agri-food Systems and Sustainability Catch up on our latest webinars showcasing ACP agribusinesses Trinidad and Tobago: EUROCHAMTT–COLEACP collaboration Caribbean: Strategic review and new action plan for CAHFSA STDF Guinea - March Steering Committee Get ready for Fruit Logistica and Macfrut 2022 Training for Kenyan experts in Digital Learning Tools NExT Kenya: Claims handling training Group training on Avocado Fruit Quality Management E-coaching for Equatorial Hortifresh Remote training in HR Performance Management Togo: Workshop on analysis of survey data and hazards to inform the Good Practice Guide for leafy vegetables Senegal: Workshop on methodology for updating national lists of regulated pests Proxifresh Rwanda obtient la certification GLOBALG.A.P. West Africa: Identifying and assessing mango waste Workshop to launch the project "Support to the agroecological transition of the pineapple sector in Benin” INTERNATIONAL WOMEN’S RIGHTS DAY 2022 Ghana: Training for Food Bridge entrepreneurs on good agricultural practices Training in digital learning for our Pacific experts « Previous 1 … 24 25 26 27 28 … 49 Next »
