AGRINFO Botswana-EU: focus on the meat sector
- 05/10/2023
- Posted by: Sandra Borma
- Category: Corp EN, News
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In September, with the support of the Embassy of Botswana in Brussels, COLEAD hosted a webinar to introduce the AGRINFO and Fit For Market Plus (FFM+) programmes to invited guests representing the country’s public and private sectors. FFM+ works to strengthen the sustainability of the ACP horticultural sector, and there has been much interest in the recent launch of the programme in Botswana. Several applications for support have already been received from the fruit and vegetable sector. The AGRINFO team… +Kenya: Media training and coaching for the CEOs of three key business membership organisations in the Kenyan horticultural sector
- 03/10/2023
- Posted by: Sandra Borma
- Category: Corp EN
COLEAD recently held a media training session and coaching for CEO’s and communication leads of three business membership organisations such as Kenya Flower Council (KFC); Fresh Produce Exporters Association of Kenya (FPEAK) and Fresh Produce Consortium of Kenya (FPCK). This training comes against a background of increased demand for effective communication for stakeholder engagement, nationally, regionally, and globally. Indeed, in the past few years, communication has become a major issue for all the horticulture stakeholders at the national and international… +COLEAD’s support to agrifood stakeholders to reduce food loss and waste
- 29/09/2023
- Posted by: Sandra Borma
- Category: Corp EN
The 2023 International Day of Awareness of Food Loss and Waste (#IDAFLW) is a call for all to reduce food loss and waste (FLW). While 74 kg of food is being wasted on average per person each year worldwide (UNEP, 2021), food production is increasingly being impeded and food security endangered in times of economic, environmental and geopolitical crises. It is estimated that 13 percent of the world’s food production for human consumption is lost (discarded, incinerated or otherwise disposed)… +Democratic Republic of the Congo: Improving COPACO’s training system (1,600,000 Producers)
- 06/09/2023
- Posted by: Sandra Borma
- Category: Corp EN, News
Created in 1998, the Confédération Paysanne du Congo (COPACO-PRP) is a professional organisation comprising 452 local entities: farmers’ associations, production cooperatives, farmers’ groups, cooperative unions, farmers’ federations and farmers’ production and service organisations. COPACO-PRP is a member of the Plateforme Régionale des Organisations Paysannes d’Afrique Centrale (PROPAC) and therefore of PAFO. It has a national office in Kinshasa, 18 provincial coordinators, 130 local grassroots units and 17 extension workers. COPACO represents some 1,600,000 producers (57% men and 43% women) who… +Tanzanian Horticultural companies trained in Food Safety Management
- 05/09/2023
- Posted by: Sandra Borma
- Category: Corp EN
The Fit for Market Plus programme recently organised a four-day collective training session on “Principles of Food Safety Quality Management System and Traceability” in the Southern Highlands of Tanzania, specifically in Njombe, from the 22 to 25 August 2023. This training aimed to enhance the skill and capacities of the technical and compliance staff of horticultural companies, including farm managers, agronomists, production managers, harvesting managers, processing and packaging managers and quality and traceability managers in Food Safety Quality Management System… +PAFO-COLEAD Innovations Session 14: Climate-resilient practices and innovations in agri-food SMEs
- 16/08/2023
- Posted by: Sandra Borma
- Category: Corp EN
The next Innovations Session n°14 will focus on Climate-resilient practices and innovations by agrifood SMEs and will be held online on Wednesday 30 August 2023, 12:00-14:00 UTC. Find out more in the programme and join the discussion (available in English, French and Portuguese) led by the Pan-African Farmers’ Organization (PAFO) and the COLEAD by registering here. During this Innovations Session n°14, agrifood farmers and entrepreneurs will present climate-resilient practices and innovations that they have developed to support the sustainability of… +Madagascar: Assessment of SAHANALA’s quality management system and FSSC 22000 standard’ s training
- 16/08/2023
- Posted by: Sandra Borma
- Category: Corp EN, News
To address the increasing request for dried ginger and improve current practices, SAHANALA has received support from COLEAD as part of its Fit for Market SPS programme. The aim was to establish a sanitary quality management system to obtain Food Safety System Certification (FSSC) 22000 certification for ginger processing. The FSSC 22000 standard provides a certification model that ensures food safety standards and processes throughout the food supply chain. The first step of the mission, overseen by an expert from… +COLEAD highlights young agripreneurs and their contribution to a sustainable world
- 12/08/2023
- Posted by: Sandra Borma
- Category: ACP EN, Corp EN, News
The 2023 International Youth Day highlighted the importance to young people of “green skills”, which include “the knowledge, skills, values and attitudes needed to live, develop and sustain a sustainable and resource-efficient society”. Young agricultural leaders and entrepreneurs are key players in achieving many of the Sustainable Development Goals (SDGs), as they contribute to food security and safety, create jobs and improve livelihoods through responsible engagement in their farms and businesses. They are also leading the transition to a digital… +World Youth Skills Day: the Caribbean ecosystem supporting youth entrepreneurship
- 15/07/2023
- Posted by: Sandra Borma
- Category: ACP EN, Corp EN
World Youth Skills Day focuses on the strategic importance of equipping youth with skills for employment, decent work, and entrepreneurship. Youth play a central role in the agricultural value chain, however youth-specific support systems must be in place to enable their success. This calls on an entrepreneurial ecosystem that attracts young entrepreneurs and understands their needs. To continue this discussion, the IICA-COLEAD Caribbean Agrifood Business series held its ninth session focusing on Successes from innovative youth-led businesses/SMEs in the agrifood… +2022 COLEAD Annual Report: “Agricultural production and trade play a crucial role in achieving the Sustainable Development Goals”
- 13/07/2023
- Posted by: Sandra Borma
- Category: ACP EN, Corp EN
2022 has been a year of transformation for our association: new name, new statutory purpose, and the launch of new programmes which expanded the sectoral and geographical scope of the association’s activities. The process of changing our organisation’s name was initiated two years ago in a context of continuous evolution of COLEAD’s scope of action and that of its partners. The choice of COLEAD – Committee Linking Entrepreneurship-Agriculture-Development is the result of a participatory and iterative approach carried out with… +