1st group training session on good packaging and storage practices for Penja pepper
- 04/06/2021
- Posted by: Sandra Borma
- Category: Cameroon, News
No CommentsOn 2 June in Penja, the first COLEACP group training session for packaging managers covered “Good Packaging and Storage Practices for Penja pepper”. This training is part of the Standards and Trade Development Facility (STDF) project “Strengthening the phytosanitary monitoring and certification system for Cameroon’s fruit and vegetable sector” (STDF/PG/593). After this training, participants should be able to: Master the operations of sorting, grading, weighing and bagging pepper; the different ways of packaging pepper; recommended risk control measures for packaging;… +Launch of group distance training on Environmental Sustainability Management
- 10/05/2021
- Posted by: Sandra Borma
- Category: News
This monday, 3 group distance trainings of 4 weeks will start on: “Environmental Sustainability Management”. These trainings will address the Sustainable soil management, Sustainable water management, Sustainable waste management and valorization. The training courses are designed to encourage the adoption of more sustainable practices in order to achieve a restoration of environmental quality in horticultural companies. These trainings aim to explain the consequences of agricultural practices on the environment so that horticultural companies can reduce their impact on the biodiversity… +In-company traceability training at KIMEX
- 07/05/2021
- Posted by: Sandra Borma
- Category: News, Senegal
COLEACP training on traceability and hygiene is currently being prepared at KIMEX. This activity has two objectives. The first is to strengthen the capacity of a Senegalese expert on quality management systems (QMS), particularly on hygiene and traceability, and how to support companies to implement a . In a second phase, we will provide training and support the company KIMEX in to implement its traceability system. We wish our participants and experts an excellent experience. KIMEX is a Senegalese company… +Launch of training-of-trainers in management and business development
- 03/05/2021
- Posted by: Sandra Borma
- Category: News
By nature, farmers are entrepreneurs, and are used to taking and managing risks. But why do some businesses succeed and grow, while others don’t? Why have some managers been able to seize the opportunities that come their way, but not others? How do some companies manage to adapt to new realities or integrate new production standards, and remain profitable, while others disappear? Managing and developing a company is a global approach that requires many skills. Whatever the size of the… +Group training for technical staff of Kenyan exporters’ associations
- 30/04/2021
- Posted by: Sandra Borma
- Category: Kenya, News
In Nairobi, technical staff of Fresh Produce Exporters Association of Kenya (FPEAK), Fresh Produce Consortium of Kenya (FPC) and Kenya Flower Council (KFC) took part in group training on effective implementation of protocols for the management of false codling moth (FCM, Thaumatotibia leucotreta) as part of COLEACP’s NExT Kenya programme. The technical training focused on effective implementation of the FCM protocol for roses, and troubleshooting/coaching for companies, to support the associations in offering these services to their members. The training… +Suriname: Capacity building bears fruit
- 26/04/2021
- Posted by: Gaetan Dermien
- Category: Caribbean, News, Suriname
Ministry extension staff (group 2) trained in the COLEACP Field Training Workshop method Training-of-trainers on safe use of pesticides, crop protection and Field Training Workshops for extension workers and researchers of MAAHF Suriname In Suriname, the primary support to famers is provided through the extension services of the Agriculture sub-directorate of the Ministry of Agriculture, Animal Husbandry and Fisheries (MAAHF). A need was identified for Ministry extension staff to receiving training in COLEACP’s Field Training Workshop method to upgrade their… +Distance learning for Somali company Jubba Agro
- 21/04/2021
- Posted by: Sandra Borma
- Category: Africa, News, Somalia
A key aim of this COLEACP training is to enable the technical staff of Jubba Agro to pass on key messages effectively to the farmers they work with on a daily basis. As well as strengthening the teaching skills of the technical staff, the online training offers a review of all the principles of food hygiene and traceability. The training is given by a Ghanaian expert, Mr Mark Tutu Sarpong, one of COLEACP’s network of regional and local expert trainers.… +Training for NPPO inspectors: Organisation and implementation of official controls
- 21/04/2021
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, News, Pacific
COLEACP’s online training for National Plant Protection Organisations (NPPOs) tackles both the organisation and the implementation (enforcement) of official sanitary and phytosanitary (SPS) controls. Organisation of official controls Participants in this series learn how to design and supervise the implementation of a system of official SPS controls adapted to the requirements of the International Plant Protection Convention (IPPC), and particularly relating to the new requirements of the EU plant health legislation that came into force in December 2019. In April… +Field training on technical itineraries for mango production in Guinea-Bissau
- 13/04/2021
- Posted by: Sandra Borma
- Category: Guinea, News
On April 13, 2021, under the WACOMP – Guinea-Bissau, funded by União Europeia na Guiné-Bissau and implemented by UNIDO-United Nations Industrial Development Organization, training on Technical Itinerarios was started for the production of mango. Training is directed at #manga technicians in Guinea-Bissau, in particular: cooperatives, agricultural companies, community leaders, agricultural technicians, mango producers and model farmers. 15 technicians from different national partner organizations of the #WACOMP-GB project participate in this training. In the course of training, trainees will pay a… +Caribbean: Business management training on market access
- 13/04/2021
- Posted by: Sandra Borma
- Category: Caribbean
COLEACP’s latest Business Management and Development training in the Caribbean will focus on “Market access: How to make an informed business decision regarding the market to target”. The four-week training is intended for managers/directors of companies or farmers’ organisations operating in the local informal market, or in an informal way, who want to expand their activities to more formal, high-end (international) markets. Professional associations providing advice on this to their members can also participate. The current group of participants are… +