STDF Togo: Meeting of the steering committee (June 2022)
- 30/06/2022
- Posted by: Sandra Borma
- Category: News
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A meeting of the Steering Committee of the “Project to strengthen the phytosanitary control and certification system for the fruit and vegetable sector in Togo (STDF/PG/375)” was held from 29 to 30 June 2022 in Lomé, Togo. The STDF project consists of strengthening the framework and capacities of the services involved in inspection and control, as well as private operators active in the production and export of fruit and vegetables. It should allow better access to markets for fruit and… +Penja pepper: Training on SPS good practices for internal auditors and competent authorities
- 09/05/2022
- Posted by: Sandra Borma
- Category: Cameroon, News
In Njombé, Cameroon, from 26 to 28 April, a three-day training session on good sanitary and phytosanitary (SPS) practices and control points was organised for the Penja pepper value chain, specifically for internal controllers/auditors and for the inspection and control services of competent authorities. The training was organised by COLEACP in the framework of the Fit For Market SPS programme and the STDF Cameroon project. The training session aimed to: define internal controls and the role of the inspector in… +Our most read news of 2021
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: News, Togo
Highlighting dynamic young people in agriculture, and developments in sustainable production COLEACP’s most viewed news stories last year featured environmental sustainability training, organic regulation, agripreneurs, and incubator training for young technical managers in Togo. These activities are supported by the EU-funded Fit For Market and Fit For Market SPS programmes, and the STDF project in Togo, part of a suite of programmes implemented by COLEACP. Launch of group distance training on Environmental Sustainability Management A new training series under… +News digest: agri-food systems and sustainability
- 10/02/2022
- Posted by: Gaetan Dermien
- Category: Africa, Angola, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Côte d'Ivoire, Democratic Republic Of The Congo, Dominican Republic, Ethiopia, Fiji, Ghana, Guinea, Kenya, Madagascar, Mali, Mauritius, News, Nigeria, Pacific, Rwanda, Senegal, Sierra Leone, Suriname, Tanzania, Togo, Uganda, Zimbabwe
FOOD SYSTEMS AND POLICY Trade relations between the European Union and Africa: forging new partnerships On 10 January, in the context of the French Presidency of the Council of the European Union and ahead of the European Union-African Union Summit scheduled for February 2022, Franck Riester, French Minister Delegate for Foreign Trade and Economic Attractiveness, held an international ministerial conference dedicated to the prospects of the European trade partnership with Africa. The overhaul of the partnership between the European Union… +COLEACP training – Improving SPS practices along the whole Penja pepper value chain
- 16/09/2021
- Posted by: Gaetan Dermien
- Category: Africa, Cameroon
Since June, training on good SPS practices for the Penja pepper sector has been continuing through the Standards and Trade Development Facility (STDF) project “Strengthening the phytosanitary monitoring and certification system for Cameroon’s fruit and vegetable sector”. Stricter European regulations since 2016 threatened to limit the export potential of Penja pepper, a unique agricultural product originating from Cameroon. This project centres on supporting Penja pepper producers to understand the SPS risks and strengthening their capacity to deal with them. The… +EU MRL changes for 83 PPPs in 2021
- 26/08/2021
- Posted by: Gaetan Dermien
- Category: Africa, Angola, Antigua and Barbuda, Australia, Bahamas, Barbados, Belgium, Belize, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Caribbean, Central African Republic, Chad, Comoros, Cook Islands, Côte d'Ivoire, Country, Democratic Republic Of The Congo, Djibouti, Dominica, Dominican Republic, Equatorial Guinea, Eritrea, Eswatini, Ethiopia, Faroe Islands, Federated States of Micronesia, Fiji, France, Gabon, Gambia, Germany, Ghana, Greece, Grenada, Guinea, Guinea-Bissau, Guyana, Haiti, Hungary, Ireland, Italy, Jamaica, Kenya, Kiribati, Liberia, Luxembourg, Madagascar, Malawi, Mali, Marshall Islands, Mauritania, Mauritius, Mozambique, Namibia, Nauru, Netherlands, News, Niger, Nigeria, Niue, Pacific, Papua New Guinea, Poland, Portugal, Republic of the Congo, Rwanda, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Samoa, Sao Tome and Principe, Senegal, Seychelles, Sierra Leone, Solomon Islands, Somalia, Spain, Suriname, Tanzania, Timor-Leste, Togo, Tonga, Trinidad and Tobago, Tuvalu, Uganda, Vanuatu, Zambia, Zimbabwe
Key points Since the start of 2021, European Union (EU) maximum residue level (MRL) changes concerned 83 plant protection products (PPPs; 59 in 2020). These changes refer to modifications compared to the previous regulation, and can be either an increase or lowering of the MRLs for certain foods.COLEACP identified 27 key substances used in African, Caribbean and Pacific (ACP) horticulture that are affected by these changes. For 10 of the substances (ametoctradin, bupirimate, chlorothalonil, dimethoate, ethoprophos, myclobutanil, propiconazole, pyraclostrobin spinetoram,… +Public-private cooperation in risk management
- 06/08/2021
- Posted by: Gaetan Dermien
- Category: Africa, News
In July Dr Chagema Kedera, COLEACP Coordinator for the New Export Trade (NExT) Programme in Kenya, presented a video on “Public-private cooperation in risk management” at a Workshop on Risk Assessment, Risk Management, and Risk Communication hosted by the World Trade Organization Committee on Sanitary and Phytosanitary Measures. He discusses the four key aspects of risk management – governance, operational processes, capacity, and communication – through the example of Kenya’s experience. For successful risk management, close interaction between public and… +Just published: COLEACP Annual Report 2020
- 05/08/2021
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, News, Pacific
The Annual Report 2020 of COLEACP and its programmes is now online here. The report focuses on the digitalisation of our activities. In 2020 Covid-19 made our daily lives more fragile – but also accelerated our activities, our local anchoring, and our use of digital tools. We have continued to deliver the planned support to our partners across the OACPS countries by helping to mitigate the negative impacts of Covid-19 on their production and marketing of horticultural products. “The Covid-19… +Togo: young people honoured at closing of “Incubator for technical managers” project
- 29/07/2021
- Posted by: Sandra Borma
- Category: News, Togo
The closing event of the “incubator for technical managers” project, implemented in Togo from June 2020 to February 2021, took place on 10 June 2021. The project was set up by COLEACP in collaboration with Togolese companies in the framework of the Standards and Trade Development Facility (STDF) Togo Project. Other partners who were involved in the occasion included the European Union Delegation, the German development agency (Deutsche Gesellschaft für Internationale Zusammenarbeit, GIZ), the Plant Protection Directorate (DPV) of Togo… +Workshop to launch drafting of good practice guide for leafy vegetables in Togo
- 19/07/2021
- Posted by: Sandra Borma
- Category: News, Togo
On 9 July, a launch workshop was organised in the framework of the drafting of a sectoral guide of good practices for the leafy vegetable value chain in Togo. This meeting, which brought together about 50 participants from different organisations (APROTELF, DPV, DFV, ICAT, ITRA, FENOMAT, companies), aimed on the one hand to raise awareness among stakeholders on the objectives and interest of a guide for the leafy vegetable sector in Togo; and on the other hand, to present the… +