COLEAD member spotlight: Eosta, more than organic
- 24/02/2023
- Posted by: Gaetan Dermien
- Category: ACP EN, News
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Eosta is an international distributor of fresh organic and fair fruits and vegetables, with a focus on overseas fruit and greenhouse crops. The company operates worldwide, maintaining a close working relationship with more than 1,000 growers. Food transparency is at the heart of Eosta’s ethos. The company’s ‘trace & tell’ system, Nature & More, provides consumers with transparency about organic products. In late 2016, Eosta, through Nature & More, introduced the application of a ‘natural branding’ laser technique to mark… +COLEACP attending the 6th African Diaspora Agrofood Forum in Brussels
- 14/11/2022
- Posted by: Gaetan Dermien
- Category: Africa, Cameroon, Côte d'Ivoire, News, Senegal
On Friday, 21 October 2022, COLEACP took part in the 6th African Diaspora Agrofood Forum (ADAF), organised by The Food Bridge vsw and hosted by the Brussels city hall. This annual forum brings African Diaspora entrepreneurs, policymakers and expert in the African agrifood sector together to highlight the latest trends and potentials for growth in the agrifood sector. COLEACP contributed to the organisation of the event through the FFM SPS and FFM+ programmes funded by the European Union within the… +Dominican Republic: Training in organic farming in La Vega
- 12/09/2022
- Posted by: Sandra Borma
- Category: Caribbean, News
In an environment surrounded by nature, ideal for disconnecting from the hustle and bustle of cities and professional obligations, training in organic agriculture was held from 20–24 June 2022 at the La Vega Cooperative Club House with 12 participants from a variety of backgrounds. These included participants from a company in San Francisco de Macoris (2), associations of banana producers (3) and other organic crops (1), representatives of the Departments of Organic Agriculture (2), Extension (1) and Plant Health (1)… +News Digest: Agri-food Markets, Production and Trade
- 13/07/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Production Africa Short Ivorian mango season follows long Peruvian one Henk van der Meij of Hars&Hagebauer reports on mango trade that “the Peruvian season’s tail end was unexpectedly long, due partly to shipping delays. So the first part of the African season (Côte d’Ivoire) coincided with the last part of the Peruvian season. That’s usually not ideal, but the promotions are keeping the mango sales momentum going. Eventually, the market will also have to start paying the price needed for… +Togo: Standards training of ANABIO members on organic agriculture
- 27/05/2022
- Posted by: Sandra Borma
- Category: News, Togo
A training workshop on the Togolese organic agriculture standard and the local organic certification process for member companies of the National Association for Organic Agriculture in Togo (ANABIO) was held from 3 to 5 May 2022 in Lomé. Thirty-four (34) participants from about twenty horticultural companies took part in this training whose main objectives were to (i) train on the concept of the Participatory Guarantee System (PGS) and the Togolese regulatory requirements for the production, processing, and distribution of organic… +Project to support the agroecological transition/DEFIA: Awareness session on organic farming
- 02/05/2022
- Posted by: Sandra Borma
- Category: News
Suite au lancement en février du projet “Appui à la transition agroécologique de la filière ananas au Bénin” [qui fait partie du programme DEFIA (Développement de l’Entreprenariat dans la Filière Ananas) géré et financé par Enabel], plusieurs groupes ont exprimé leur intérêt à bénéficier de l’appui du projet. Le 12 avril, une séance d’information et de sensibilisation a donc été organisée pour ces groupes afin de discuter des fondements, des règles et principes, des exigences et des contraintes de l’agriculture… +Uganda: The Refugee Next Door achieves organic certification for pineapple farmers
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: News, Pineapples, Uganda
Belgian company Kasana Fruits sources dried, organic-certified fruits and nuts produced in Africa (mainly Uganda and Burkina Faso) by local farming cooperatives. The company’s socially responsible business model supports farming and educational programmes in these countries. To build a more inclusive and reliable pineapple supply chain, Kasana Fruits has successfully brought together 58 Ugandan pineapple producers into a farmers’ cooperative. This cooperative, which supplies most of Kasana’s pineapples and bananas, is supported by The Refugee Next Door (RND), a non-profit… +News Digest: agri-food production, markets and trade
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: Angola, Avocados, Bananas, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Citrus fruits, Coconuts, Côte d'Ivoire, Democratic Republic Of The Congo, Dominican Republic, Ethiopia, Fiji, French beans, Gambia, Ghana, Kenya, Lychees, Madagascar, Mali, Mangoes, Mauritius, Melons, News, Nigeria, Onions, Pacific, Papayas, Potatoes, Rwanda, Senegal, Sierra Leone, Suriname, Tanzania, Togo, Tomatoes, Uganda, Zimbabwe
PRODUCTION AND PROCESSING Africa UEMOA attempts to respond to soaring fertiliser prices The Ministers of Agriculture and Trade of the West African Economic and Monetary Union (UEMOA) met in Cotonou, Benin in December to discuss the soaring price of fertilisers and their availability. This is a situation faced by most countries in the world, but which is more acute in sub-Saharan Africa, where the rate of dependence on imports of both phosphorus and nitrogen is around 70%, and in a… +COLEACP receives distinction for support to Togo’s organic sector
- 27/12/2021
- Posted by: Sandra Borma
- Category: News, Togo
COLEACP, through its Fit For Market SPS programme, was a partner in the second edition of the Organic and Local Organic Fair organised by the Association Nationale pour l’Agriculture Biologique au TOGO (ANA-Bio TOGO) and partners. The aim was to promote the production and consumption of organic products. From 9 to 11 December 2021 in Notsè, Togo, visitors and exhibitors gathered in a friendly atmosphere to experience conferences, presentations and tastings of certified organic products. The event was also the… +Dominican Republic: Supporting organic banana and citrus production
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Bananas, Caribbean, Citrus fruits, Dominican Republic, News
On 29 October COLEACP met with representatives of two banana producers’ associations, Banelino and Adobanano, and a citrus producers’ association, Sosbiolim, in the region of Mao, to better understand their needs and to review priorities for action. The Dominican Republic is the world’s largest producer of organic bananas: 55% of all organic bananas are grown in the country, and 95% of them are exported to the EU. The experiences of the country’s banana producers – their methods, processes and results… +