Tania Lieuw-A-Soe inspires us and you?
- 30/01/2025
- Posted by: Sandra Borma
- Category: News
No CommentsTania Lieuw-A-Soe, President of SURIVIT N.V., is a leading figure in social entrepreneurship in Suriname. SURIVIT N.V. is a thriving social enterprise specialising in cassava processing that embodies a model of commitment to food security, economic growth and the emancipation of women in rural areas. A career rooted in agriculture Born into a farming family, Tania developed a passion for the land and entrepreneurship at an early age. After studying in Suriname and the Netherlands, she founded a company in… +Lalaina Marie Chantal RAVAOARISOA inspires us and you?
- 30/01/2025
- Posted by: Sandra Borma
- Category: News
Lalaina Marie Chantal is Sustainable Development Manager at Lecofruit (Basan Group), Madagascar In the demanding landscape of modern agribusiness, Lalaina Marie Chantal RAVAOARISOA stands out as a passionate and committed player in sustainable development. With a clear vision and unwavering determination, she now holds the position of Sustainable Development Manager at Lecofruit, where she combines innovation, social impact and respect for the environment. For several years, Lalaina has embodied the vital link between economic issues and sustainability at Lecofruit, a… +Recycling waste from the lychee industry in Madagascar
- 20/12/2024
- Posted by: Sandra Borma
- Category: News
A sustainable approach to improve competitiveness and reduce environmental impact In October 2024, COLEAD through the Fit For Market Plus programme, initiated an innovative collective training course in Madagascar entitled “Assessment, reduction and recovery of waste from the lychee sector”, aimed at improving the competitiveness of local companies while addressing environmental and social issues. This event is the first stage of a three-phase training project that will allow the knowledge acquired to be progressively adopted and applied directly in the… +Optimising your supply system: the example of cassava processor Malakass
- 27/09/2024
- Posted by: Sandra Borma
- Category: News
Optimising your supply system: the example of cassava processor Malakass Malakass is a company that has set itself the challenge of making cassava a major source of income in the Atsimo Andrefana region of Madagascar, improving thereby the income and standard of living of the local population. How will this be achieved? By processing cassava into high-quality flour and a range of other by-products, which are sold on both local and international markets. As part of the FFM+ programme,… +Integrated pest management for beans and gherkins in Madagascar
- 29/08/2024
- Posted by: Sandra Borma
- Category: News
Integrated pest management for beans and gherkins in Madagascar COLEAD is working with an exporting company based in Madagascar that is experiencing a drop in yields of green beans and gherkins due to heavy nematode pressure. This problem is since the same crops have been grown for several consecutive seasons without rotation or fallow periods, leading to a deterioration in soil quality. The company has begun to explore solutions, such as crop rotation with cover crops, which have shown… +Madagascar: future managers trained in SPS quality management
- 29/08/2024
- Posted by: Sandra Borma
- Category: News
Madagascar: future managers trained in SPS quality management On 12 July, the École Supérieure des Sciences Agronomiques (ESSA) at the University of Antananarivo officially launched the “Management of Quality, Health and Plant Health” (MQSPS) training course. The event was attended by representatives of the Ministry of Higher Education and Scientific Research, the Director of ESSA, the head of the specialisation and the head of the course, the representative of the Directorate of Plant Protection (DPV), the COLEAD national relay,… +LECOFRUIT in Madagascar: an example of a responsible company, winner of 2 CSR awards
- 10/06/2024
- Posted by: Sandra Borma
- Category: News
LECOFRUIT in Madagascar: an example of a responsible company, winner of 2 CSR awards Lecofruit, a Madagascan company and member of COLEAD, produces and exports vegetables, mainly to the European Union. In 2022, the FFM SPS programme supported LECOFRUIT to adopt and develop its corporate social responsibility (CSR) commitments. Since then, LECOFRUIT has continued its commitment in this area and has received two awards for its CSR approach: CSR Award 2023: ‘Local and Responsible Purchasing’ in recognition of its… +COLEAD research and advocacy supporting the vanilla sector in the face of changing EU regulations – 150,000 producer families potentially affected
- 10/06/2024
- Posted by: Sandra Borma
- Category: News
COLEAD research and advocacy supporting the vanilla sector in the face of changing EU regulations – 150,000 producer families potentially affected Commission Regulation (EU) 2023/377 was published in February 2023, reducing the nicotine maximum residue levels (MRLs) for seed spices and fruit spices to the limit of determination (LOD). This change was not because of any identified risk to consumer health but was based on data submitted to the Commission indicating the nicotine levels occurring in these products under… +Madagascar: a strategic social and environmental plan for companies (rain forest alliance)
- 10/04/2024
- Posted by: Sandra Borma
- Category: News
Madagascar: a strategic social and environmental plan for companies (rain forest alliance) In June 2023, several Madagascan companies active in the lychee sector were informed, at their request, about the Rainforest Alliance (RFA) standard. Specifically, the workshop provided an opportunity to introduce the RFA standard, explain its principles, highlight overlaps with other private standards, provide guidance on the certification process, identify available resources and answer participants’ questions. Following the workshop, a survey was conducted among the participating companies to… +Webinar on European Regulations for Madagascar
- 02/02/2024
- Posted by: Sandra Borma
- Category: News
COLEAD recently organised a technical webinar at the request of MINAE (Ministry of Agriculture and Livestock) in collaboration with the Embassy of Madagascar in Brussels. The aim was to shed light on European regulations and alignment procedures for Madagascan companies. The main topics covered were: the process for adopting new European regulations how to participate in public consultations the impacts on Madagascar’s agri-food sectors coordinating stakeholders for effective public–private dialogue monitoring tools. The webinar attracted more than 80 participants from… +