Kenya: avocado tour organised by the Avocado Association Uganda (AAU) and the Fit for Market SPS programme
- 12/09/2022
- Posted by: Sandra Borma
- Category: Kenya, News, Uganda
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Twelve members of the Avocado Association of Uganda (AAU), with support from the Fit For Market SPS programme, travelled to Kenya for their avocado tour at end of June. This tour consisted of field visits, as well as attending the second International Africa Avocado Congress organised by the Avocado Society of Kenya, this year themed “Avocado Africa: A convergence of technology and business for increased competitiveness and trade” from 27–30 June in Nairobi. The participants consisted of small- and large-scale… +Cameroon: R-SAT report validation workshop
- 12/09/2022
- Posted by: Sandra Borma
- Category: Cameroon
On 24 August 2022, the Fit For Market SPS programme, in collaboration with Directorate of Regulation and Quality Control in Cameroon, organised a validation workshop of the Rapid SPS Assessment Tool (R-SAT) report on the mango sector in Yaoundé, bringing together key representatives from the public and private horticulture sectors. Prior to this workshop, a team of COLEACP experts facilitated dialogue and engagement between key stakeholders, both public and private, in their assessment of Cameroon’s SPS system using R-SAT. R-SAT… +Madagascar: Support for the start-up of a cassava flour production plant
- 30/08/2022
- Posted by: Sandra Borma
- Category: Madagascar
Located in the commune of Tsianisiha, Madagascar, the mission of Malakass is to contribute to the development of the cassava sector in the Atsimo-Andrefana region of Madagascar. The company plans to process cassava into flour for sale on both local and international markets. In July 2022, the company, being in the process of completing the installation of an industrial unit and preparing to launch the first trials, benefited from a visit from Togolese COLEACP experts to improve the process to… +INNOVAGRI (Mauritius): Support for the implementation of a sanitary quality manual
- 30/08/2022
- Posted by: Sandra Borma
- Category: Mauritius
INNOVAGRI Ltd is a fruit and vegetable – onion, potato, carrot, pepper, tomato, pumpkin, pineapple, passion fruit – production company based in Rivière des Anguilles, Mauritius. The company operates a 55-hectare farm with 2500 m2 of greenhouses. All the fruit and vegetables produced, estimated at around 3,000 tonnes for 2019, are currently sold on the local market. With a view to continuous improvement and at the request of its main client, INNOVAGRI wished to set up a sanitary quality management… +Capacity building for plant health experts
- 19/08/2022
- Posted by: Sandra Borma
- Category: Cameroon, Caribbean, Ethiopia, Gambia, Ghana, Kenya, Mauritius, Pacific, Rwanda, Uganda, Zimbabwe
A series of capacity building workshops for plant health experts (12 French- and 12 English-speaking experts) started in August 2022. The objective of the workshops is to broaden the pool of COLEACP experts capable of carrying out technical assistance missions and accompanying ACP competent authorities and other stakeholders. The workshops focus mainly on three cross-cutting themes: (i) pest surveillance; (ii) pest risk analysis – establishment and updating of lists of regulated pests; (iii) official control systems (import and export) –… +Ghana: Collective training on coconut tree cultivation
- 01/08/2022
- Posted by: Sandra Borma
- Category: Ghana
From 13 to 17 June 2022, the Fit For Market SPS organised the first session of collective training on “Coconut tree cultivation” for coconut growers in Ghana. The training took place in Accra and gathered 12 production managers from coconut producing and/or exporting companies in Ghana from five different companies. The specific objective of this training was to strengthen capacities of coconut smallholders, farmer groups and organisations, and horticultural MSMEs, to access local and international markets by complying with SPS… +Sierra Leone: Assessment and training for horticultural processing companies
- 30/07/2022
- Posted by: Sandra Borma
- Category: Sierra Leone
The Fit For Market SPS programme, organised training on hygiene and food safety principles including Hazard Analysis and Critical Control Point (HACCP) methodology for horticultural companies producing both fresh and processed goods in Sierra Leone. The objective was to support six processing companies to master the HACCP approach in their production units, and in parallel, build the capacity of local consultants to conduct assessments on food safety management systems. The training was carried out in three phases: an initial quick… +COLEACP’s 2021 Annual Report is just published
- 15/07/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Our new look annual report is available here. Get a quick overview of our 2021 programmes (Fit For Market, Fit For Market SPS, NExT Kenya, STDF projects) and our contributions to collaborative projects (with UNIDO and Enabel, among others) – and view snapshots of selected programme activities. The report also gives a brief summary of the EU and ACP horticultural markets in 2021. “Despite the unpredictable international context, we remain confident in the future. All the more so as horticultural… +Suriname: Eggplant R-SAT Validation Workshop
- 13/07/2022
- Posted by: Gaetan Dermien
- Category: News, Suriname
On 24 May the Ministry of Agriculture, Animal Husbandry & Fisheries of the Republic of Suriname, in collaboration with COLEACP (Fit For Market SPS programme) and the Caribbean Agricultural Health & Food Safety Agency (CAHFSA), held a one-day Eggplant R-SAT Validation Workshop in Paramaribo, bringing together 20 key representatives from the public and private horticulture sectors. Prior to the Suriname workshop, a COLEACP expert team facilitated the dialogue and engagement between key stakeholders, both public and private, in their assessment… +Study tour to Kenya by Somalia’s competent authorities
- 13/07/2022
- Posted by: Sandra Borma
- Category: Kenya, News
In the last week of May, Kenya hosted a study tour by the Somalian competent authorities – the Somali Bureau of Standards (SOBS) and the Somali Agricultural Regulatory and Inspection Services (SARIS), part of the Ministry of Agriculture & Irrigation (MoA). They visited the Kenya Bureau of Standards (KEBS) and the Kenya Plant Health Inspectorate Service (KEPHIS) among other key stakeholders in the country – the Fresh Produce Exporters Association of Kenya (FPEAK), Pest Control Products Board (PCPB), Bureau Veritas… +