Successful collaboration with CABI
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: Africa, Angola, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Côte d'Ivoire, Democratic Republic Of The Congo, Ethiopia, Gambia, Ghana, Guinea, Kenya, Madagascar, Mali, Mauritius, News, Nigeria, Pacific, Rwanda, Senegal, Sierra Leone, Tanzania, Togo, Uganda, Zimbabwe
No Comments
In 2020, COLEACP and CABI signed a Memorandum of Understanding to work together on key areas of interest concerning SPS measures around the world. The collaboration, which ultimately aims to benefit food security among countries within the African Caribbean and Pacific (ACP) states, includes work on regulations and standards; technical assistance in the implementation of SPS measures; capacity assessment, training and e-learning; research and innovation on ways to manage SPS risks; and information sharing and communication materials for different stakeholders.… +New and emerging plant health challenges at IPPC event in London
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Plant health is a key factor in any strategy to achieve food security, protect the environment and biodiversity, and facilitate safe trade. The First International Plant Health Conference, held from 21–23 September 2022 in London, aimed to address new and emerging plant health challenges, including climate change impacts, the risks associated with significant increase in international trade, the rapid loss of biological diversity and new pest pathways, such as e-commerce, by exploring more efficient national, regional and global policies, structures… +COLEACP-PAFO session on Business opportunities for African young entrepreneurs in African and European markets
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
On Wednesday 26 October 2022, COLEACP and the PanAfrican Farmers Organization (PAFO) co-organised a hybrid session on Business opportunities for African young entrepreneurs in African and European markets as part of the 2022 International Young Farmers Summit organised by the PAFO. The main objective of the Summit is to promote, strengthen and spread the voice of young farmers in the international arena. The joint session featured three African young entrepreneurs (see biodata) who are part of COLEACP’s wide network of… +Suriname : market access support to SURIVIT for their processed products
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: Cassava, News, Suriname
Surivit, a Surinamese company specialising in fruit and cassava processing, produces cassava flour, baby porridge, cassava pancake mixes and cassava flakes both for local use in Suriname and for export markets. SURIVIT works with a total of 38 local outgrowers located all over the country, including the women’s cooperative Wi! Uma fu Sranan (WUFS – “We the women of Suriname”), an organisation that aims to improve the living standards of female producers. Since 2021, Surivit has worked to develop a… +#WorldFoodDay: Agrifood SMEs and businesses contribution to leaving no one behind
- 16/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
The World Food Day 2022 highlights the increasing interlinkages of economies, cultures, and populations with its theme “leave no one behind”. Global health, planet and political challenges call for global solutions that include guaranteeing the access and availability of nutritious food, as well as reducing food losses and waste. These solutions should specifically be designed and adapted to rural populations as they are the most vulnerable to food and climate crises, with 80 % of the extreme poor living in… +COLEACP celebrates businesses and SMEs empowering rural women
- 15/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
The International Day of Rural Women, celebrated the day before the International World Food Day (on 16 October), acknowledges women’s significant contributions to agriculture food and food safety, as well as the rural economy in all regions of the world. Women represent, on average, 43 percent of the agricultural labour force in developing countries from 20 percent in Latin America to 50 percent in Eastern Asia and sub-Saharan Africa.1 They are a significant entrepreneurial force as owners of farms, input… +Madagascar: Support for the implementation of technical workflows for organic banana and passion fruit production
- 21/09/2022
- Posted by: Sandra Borma
- Category: Madagascar, News
HavaMad, a Madagascan fruit processing company producing certified organic fruit juices and purees, has recently received technical support from the Fit For Market SPS programme, in the form of input from experts from both Reunion and the Tamatave Horticultural Technical Centre, Madagascar. The company wished to revise its workflow to produce passion fruit and also diversify into banana production. HavaMad also wished to continue the support initiated in February 2020 concerning the production of the passion fruit variety Galea. For… +Sierra Leone: Crop production, pest identification and management
- 14/09/2022
- Posted by: Sandra Borma
- Category: News, Sierra Leone
The Fit For Market SPS programme is currently organising collective training on “Crop production, pest identification and management” for a group of production managers working for seven companies in Sierra Leone. This very practical on-site training will be followed by farm visits, and also by individual coaching for the attendees to address their specific concerns. These training and coaching sessions are also an opportunity to propose a capacity building programme to local experts to develop their theoretical and practical skills.… +Dominican Republic: Training in organic farming in La Vega
- 12/09/2022
- Posted by: Sandra Borma
- Category: Caribbean, News
In an environment surrounded by nature, ideal for disconnecting from the hustle and bustle of cities and professional obligations, training in organic agriculture was held from 20–24 June 2022 at the La Vega Cooperative Club House with 12 participants from a variety of backgrounds. These included participants from a company in San Francisco de Macoris (2), associations of banana producers (3) and other organic crops (1), representatives of the Departments of Organic Agriculture (2), Extension (1) and Plant Health (1)… +BIOFACH 2022: How the training on “Preparing and attending a trade fair” has helped companies to get ready for the fair
- 12/09/2022
- Posted by: Sandra Borma
- Category: ACP EN, News
BIOFACH has been very fruitful for ACP horticultural companies. Directors and commercial managers were provided with a 2-week-long training programme to be ready to attend the fair. They were very satisfied with the knowledge gained during the training as it greatly helped with their preparation. Participant testimonials: “The trainer helped me to identify the correct potential clients. I am also using the business contact sheet to make a good follow up with the clients I met”. “The training materials is… +