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  • Empowering Agri-Food value chains through investment and technical support: Cajou Espoir’s Honey Project in Togo

    • 25/03/2026
    • Posted by: Sandra Borma
    • Category: News
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    Cajou Espoir SA, a leader in cashew processing in Togo, launched a pioneering honey production project. The initiative aimed at improving cashew yields through modern apiculture techniques, diversifying the company’s revenue streams and creating lasting economic opportunities for local communities. The project aimed to serve as a foundation for rolling out best beekeeping practices to the small producers with whom Cajou Espoir works. Recognizing the need for specialized expertise to attain the objectives, the company partnered with COLEAD (within the… +
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  • Growing Ghana: a new AgriFI–COLEAD technical assistance to support agricultural innovation

    • 25/03/2026
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Under the AgriFI Country Window Ghana facility, COLEAD is implementing a new technical assistance initiative in support of Complete Farmer, a Ghanaian Agritech innovator. Delivered on behalf of EDFI Management Company, this support aims to strengthen and structure the company’s outgrower model to foster sustainable and inclusive growth. COLEAD’s assistance will focus on enhancing farmer support systems and training mechanisms, benefiting more than 12,500 smallholder farmers and 163 commercial farmers. This intervention builds on AgriFI’s USD 2.5 million (EUR 2.2… +
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  • Securing access to the eu organic market: COLEAD support to SPA-IMPEX/CI in Côte d’Ivoire

    • 25/03/2026
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    In Korhogo, Côte d’Ivoire, the COLEAD supported SPA-IMPEX/CI in achieving compliance with the European Union organic regulation, under the Fit For Market Plus (FFM+) programme. The objective was to secure and expand export opportunities for mango and processed banana products, while strengthening the company’s internal organisation and long-term credibility. The support focused on the full structuring of an operator group (OG) in line with EU Organic requirements. A comprehensive documentation system was established, including twelve operational procedures, governance documents (producer… +
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  • Supporting the avocado value chain – the example of Ethiopia

    • 22/12/2025
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    As part of the MAHEBER programme, COLEAD continues to support the sustainable strengthening of the horticultural sector in Ethiopia through complementary actions that combine improved production practices with the structuring of sustainability approaches within companies. In Addis Ababa, a collective face-to-face training was recently organised on Integrated Pest Management (IPM) in the avocado value chain, with a particular focus on an emerging pest: the Persea mite (Oligonychus perseae). In the context of rapid expansion of avocado production for both domestic… +
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  • Sierra leone: collective training as a lever for access to formal horticultural markets

    • 22/12/2025
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    COLEAD recently successfully concluded a strategic collective training session dedicated to market access, held in Freetown, Sierra Leone, in November 2025. This face-to-face training was delivered by a COLEAD expert based in West Africa, as part of the FFM Plus programme. The main objective of the training was to strengthen the capacities of horticultural companies and producer organisations currently operating in informal or semi-informal markets, but aiming to transition towards higher-value formal, regional and international markets. The session primarily targeted… +
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  • EPILIMNION in Trinidad and Tobago: expanding greenhouse production capacity to substitute imports

    • 22/12/2025
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    In September 2025, EPILIMNION Ltd., marketing its products under the CRISP brand, benefited—through the FFM+ programme—from in-depth technical support aimed at optimising and expanding its greenhouse production capacity under tropical conditions in Trinidad and Tobago. Specialising in the production of baby greens, microgreens and herbs for local retail and food service markets, EPILIMNION has established itself in recent years as a credible local alternative to imported products, notably during the COVID-19 pandemic. In response to rapidly growing demand, the company… +
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  • Eric Medji, co-founder of Othentiks, local fruit juice producer

    • 03/11/2025
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    After several years working in IT and CRM consulting, Eric Medji decided to embark on a new career path in 2013. Convinced of the economic and cultural potential of African raw materials, he decided to devote himself to the agri-food industry. With the support of his family – Ghislaine and Christian Medji – he founded Othentiks, a Beninese company dedicated to producing natural fruit juices from African soil. His goal is clear: to demonstrate that Africa can not only transform… +
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  • Josephine Okot: founder of Victoria Seeds, producer and distributor of high-quality seeds

    • 03/11/2025
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Born in northern Uganda, Josephine Okot grew up witnessing the heavy burden women carried in agriculture and the barriers they faced : limited access to education, credit, and markets. These experiences inspired her to dedicate her life to transforming the country’s agricultural sector. In 2004, she founded Victoria Seeds Limited with the ambition to provide smallholder farmers with quality seeds. After being denied loans by commercial banks, she secured financing through a USAID-backed loan guarantee. What began with five employees… +
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  • Insights from the EDFI and CSAF conferences: uniting finance and technical assistance to tackle global challenges

    • 03/11/2025
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    In a world marked by geopolitical upheavals, persistent economic instability, and growing pressure to finance sustainable solutions, the question of access to finance for agricultural enterprises has taken on renewed importance. The discussions held on the 2 October during the EDFI (European Development Finance Institutions) Management Company Corporate Day 2025 and on the 1-2 October at the Council on Smallholder Agricultural Finance (CSAF) Convening highlighted a shared conviction: development finance can only be effective when built upon a solid foundation… +
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  • Boosting agrifood research and innovation cooperation for impact at scale – Conference report

    • 03/11/2025
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Please find the report of the conference “Boosting agrifood research and innovation cooperation for impact at scale” which took place in Brussels (11-13 March 2025) financed by the European Commission under the DeSIRA initiative. To effectively contribute to desirable agrifood systems transformation in this time of poly-crisis, investments in R&I are more than ever required and need to be done in partnership. The R&I orientation for food systems transformation was discussed with a focus on innovative approaches such as agroecology,… +
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