Embassy’s Doing Business In Ghana Webinar Series
- 07/06/2021
- Posted by: Sandra Borma
- Category: Ghana, News
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On 26 May The Embassy of Ghana to Belgium launched a new webinar series – “Doing Business In Ghana” – to promote business opportunities. COLEACP is taking part in the first webinar on 16 June at 11 am (CET) – Morag Webb, the Association’s Head of Science and Policy, will discuss “EU Regulations: Sanitary and Phytosanitary Measures”. H.E Mrs. Sena Siaw-Boateng emphasised that doing business in the EU cannot be “business as usual”, and added that business decisions in current… +Analysis of pesticide management in CPAC member countries (Central Africa)
- 05/06/2021
- Posted by: Sandra Borma
- Category: Cameroon, Guinea, News
As part of the mission “Analysis of pesticide management in the member countries of CPAC (Comité inter-états des pesticides de l’Afrique centrale, Inter-State Pesticides Committee of Central Africa), a virtual feedback workshop was organised on Thursday 3 June in the presence of representatives of the six member countries (Cameroon, Central African Republic, Chad, Equatorial Guinea, Gabon, and Republic of the Congo). This mission, which began in February 2021, is part of a support programme by CPAC to assist member countries… +1st group training session on good packaging and storage practices for Penja pepper
- 04/06/2021
- Posted by: Sandra Borma
- Category: Cameroon, News
On 2 June in Penja, the first COLEACP group training session for packaging managers covered “Good Packaging and Storage Practices for Penja pepper”. This training is part of the Standards and Trade Development Facility (STDF) project “Strengthening the phytosanitary monitoring and certification system for Cameroon’s fruit and vegetable sector” (STDF/PG/593). After this training, participants should be able to: Master the operations of sorting, grading, weighing and bagging pepper; the different ways of packaging pepper; recommended risk control measures for packaging;… +News digest: Agri-food markets and production
- 31/05/2021
- Posted by: Gaetan Dermien
- Category: Africa, Angola, Avocados, Bananas, Belize, Burkina Faso, Cameroon, Caribbean, Citrus fruits, France, Germany, Ginger, Jamaica, Kenya, Malawi, Mangoes, Netherlands, News, Pacific, Peaches, South Africa, Spain, Sweet potatoes, Tanzania, Zimbabwe
GLOBAL GlobalG.A.P. launches consumer label for fruit and vegetables GlobalG.A.P. has unveiled its new consumer label for fruit and vegetables, GGN Certified Agriculture, to help foster trust between sustainable brands and consumers. GLOBALG.A.P. introduced the GGN label 5 years ago, firstly for aquaculture products, followed by floriculture products in 2017. Now fruit and vegetables are also included. All products with the GGN label come from a farm whose production process has been independently certified according to international GLOBALG.A.P. standards or… +Launch of the Caribbean Agrifood Business Series
- 28/05/2021
- Posted by: Gaetan Dermien
- Category: Caribbean, News
The Inter-American Institute for Cooperation on Agriculture (IICA) and COLEACP join forces to support a more resilient and greener agricultural and agrifood business sector in the Caribbean in the post-COVID-19 recovery process. A two-hour session focusing on entrepreneurship development will be organized every two months, in collaboration with other international and Caribbean partners. The sessions will feature successful businesses and MSMEs across the region, across various value chains and markets. They will also bring views from experts in finance, policy… +Catch up on the PAFO-COLEACP Innovation Session n°4
- 28/05/2021
- Posted by: Gaetan Dermien
- Category: Africa, News
The Innovations Series, co-organised by the Pan-African Farmers’ Organization (PAFO) and COLEACP, showcases innovations and successes of African farmer-led businesses and small and medium enterprises (SMEs). The fourth Session focused on “Sustainable food systems: the key role of SMEs and businesses” and was followed live by more than 450 participants on Thursday 20 May. Four inspiring entrepreneurs presented how their successful businesses contribute to creating sustainable food systems: Nnaemeka Ikegwuonu is the founder and CEO of ColdHubs Limited, a social… +Market profile on processed tomatoes in Senegal
- 28/05/2021
- Posted by: Gaetan Dermien
- Category: Senegal, Tomatoes
The COLEACP Market Intelligence service has published a “Market profile on processed tomatoes in Senegal”. The service carries out market studies at the request of stakeholders and partners in the Fit For Market programme. This market profile outlines the processed tomato sector in Senegal in terms of its commercial opportunities on local West African and European markets. This is an example of what COLEACP’s Market Intelligence service can produce for members and partners of COLEACP and its programmes. Other profiles… +COLEACP session at Europe Africa Stakeholder Engagement Week
- 28/05/2021
- Posted by: Gaetan Dermien
- Category: Africa, News
The LEAP4FNSSA Europe Africa Stakeholder Engagement Week will take place virtually from 31 May to 4 June. MULTI-STAKEHOLDER ADAPTIVE RESEARCH FOR INNOVATIVE SOLUTIONS During this event COLEACP will be hosting a session (3 June, 11:00–13:00 CET) on “Partnerships and Multistakeholder Approaches for Impact”. The session will share examples of multi-stakeholder adaptive research projects to demonstrate how synergies and collaboration between diverse actors can generate innovative solutions. We aim to showcase partnerships between research, policy, private sector and other stakeholders that… +News digest: Agri-food policy
- 28/05/2021
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, Cocoa, News, Pacific, Pepper
GLOBAL Fairtrade Covid Fund: A significant impact for farmers Fairtrade’s Covid Relief and Resilience Fund is a joint effort developed by Fairtrade International, its member organisations, and government and commercial partners, aimed at delivering direct financial help to small-scale producers hard-hit by the Covid-19 pandemic. More than 500,000 farmers and agricultural workers in nearly 60 countries across Asia, Africa, Latin America and the Caribbean benefit from the Fund. Launched in 2020. the €15 million fund runs until 2022, providing personal… +Nairobi: International Avocado Congress
- 27/05/2021
- Posted by: Gaetan Dermien
- Category: Africa, Avocados, Kenya, News
The International Africa Avocado Congress – Avocado Africa 2021 – will be held in Nairobi on 23–25 June. The Avocado Society of Kenya (ASOK) organises the congress in collaboration with other regional and international organisations in the avocado value chain in Africa and beyond. The event, with the theme “Avocado Africa: A convergence of technology and business for increased competitiveness and trade”, is a platform specifically aimed at stimulating trade, technology, knowledge transfer and sharing, and will draw avocado sector… +