COLEACP response to ‘Pesticides – sustainable use’ (updated EU rules)
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
No Comments
In September 2022, COLEACP responded to the public consultation on the Regulation of the European Parliament and of The Council on the sustainable use of plant protection products and amending Regulation (EU) 2021/2115. In line with COLEACP programmes’ overall goal – to reduce poverty, improve food security and food safety, and ensure sustainable and inclusive growth by strengthening the agri-food export sector – the response focused on the adoption of the Regulation in the context of its potential impact on… +COLEACP-PAFO session on Business opportunities for African young entrepreneurs in African and European markets
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
On Wednesday 26 October 2022, COLEACP and the PanAfrican Farmers Organization (PAFO) co-organised a hybrid session on Business opportunities for African young entrepreneurs in African and European markets as part of the 2022 International Young Farmers Summit organised by the PAFO. The main objective of the Summit is to promote, strengthen and spread the voice of young farmers in the international arena. The joint session featured three African young entrepreneurs (see biodata) who are part of COLEACP’s wide network of… +NExT Kenya: Training on ‘Key changes on BRCGS Food Safety’
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: Kenya, News
British Retail Consortium Global Standards (BRCGS) Food Safety Issue 9 was launched on 1 August 2022. To help COLEACP partner-beneficiary companies comply with the new issue, the NExT Kenya programme held a 1-day training on ‘Key changes on BRCGS Food Safety Issue 9’ at the Boma Hotel in Nairobi, Kenya, in October 2022. The training aimed to update middle managers’ technical skills on the new issue of the BRCGS Food Safety standard in order to allow them to make the… +Suriname : market access support to SURIVIT for their processed products
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: Cassava, News, Suriname
Surivit, a Surinamese company specialising in fruit and cassava processing, produces cassava flour, baby porridge, cassava pancake mixes and cassava flakes both for local use in Suriname and for export markets. SURIVIT works with a total of 38 local outgrowers located all over the country, including the women’s cooperative Wi! Uma fu Sranan (WUFS – “We the women of Suriname”), an organisation that aims to improve the living standards of female producers. Since 2021, Surivit has worked to develop a… +News digest: Agri-food Systems and Sustainability
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
Climate Caribbean IICA-IFAD report highlights significant contributions of family farmers in Latin America and the Caribbean and pending challenges regarding action against climate change Family farming is highly vulnerable to climate change-related extreme weather events, a vulnerability that is exacerbated by a lack of funding, the deterioration of soil health and high production costs. However, in Latin America and the Caribbean, this sector is making important contributions to resilience, adaptation and mitigation, which often go unnoticed. These are the conclusions… +DeSIRA-LIFT programme: COLEACP involved in Africa Climate-Smart Agriculture
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: Africa, News
The Forum for Agricultural Research in Africa (FARA) and DeSIRA-LIFT jointly organised two events at the 2nd Biennial Conference on Africa Climate-Smart Agriculture, which took place on 14–16 September 2022 in Accra, Ghana, and online. The Conference provided opportunities to discuss Climate-Smart Agriculture (CSA) accountability, resource use and impact in Africa amongst a wide audience. The first event, Thematic Paper Presentation on compatibility assessment of agroecology and CSA practice, focused on agroecological transformation in support of climate change and the… +FFM+ in Nigeria
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: News, Nigeria
The launch of FFM+ in Nigeria, on 23 September 2002, provided an opportunity for COLEACP’s partners in the country and Nigerian horticultural system stakeholders to learn more about the new programme. FFM+ aims to bring together private and public stakeholders and disseminate robust and up-to-date information, research and training content to the industry. In Nigeria, actions under FFM+ will be targeted towards providing support to implement quality management systems for food safety and high-quality produce; training on crop protection strategies;… +African Diaspora Agrofood Entrepreneurs Compendium
- 18/10/2022
- Posted by: Gaetan Dermien
- Category: Uncategorized
COLEACP and The FoodBridge vzw, a non-profit organisation, have produced a Compendium showcasing the innovative businesses of nine African Diaspora agrofood entrepreneurs. These entrepreneurs have seized the opportunities to apply their education and professional skills gained in Europe to support sustainable development in their country of origin, alongside achieving entrepreneurial success in their country of residence. Through their businesses, they contribute to the development of the African continent and address the social, economic and environmental challenges in their place of… +#WorldFoodDay: Agrifood SMEs and businesses contribution to leaving no one behind
- 16/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
The World Food Day 2022 highlights the increasing interlinkages of economies, cultures, and populations with its theme “leave no one behind”. Global health, planet and political challenges call for global solutions that include guaranteeing the access and availability of nutritious food, as well as reducing food losses and waste. These solutions should specifically be designed and adapted to rural populations as they are the most vulnerable to food and climate crises, with 80 % of the extreme poor living in… +COLEACP celebrates businesses and SMEs empowering rural women
- 15/10/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, News
The International Day of Rural Women, celebrated the day before the International World Food Day (on 16 October), acknowledges women’s significant contributions to agriculture food and food safety, as well as the rural economy in all regions of the world. Women represent, on average, 43 percent of the agricultural labour force in developing countries from 20 percent in Latin America to 50 percent in Eastern Asia and sub-Saharan Africa.1 They are a significant entrepreneurial force as owners of farms, input… +