Suriname : market access support to SURIVIT for their processed products
- 28/10/2022
- Posted by: Gaetan Dermien
- Category: Cassava, News, Suriname
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Surivit, a Surinamese company specialising in fruit and cassava processing, produces cassava flour, baby porridge, cassava pancake mixes and cassava flakes both for local use in Suriname and for export markets. SURIVIT works with a total of 38 local outgrowers located all over the country, including the women’s cooperative Wi! Uma fu Sranan (WUFS – “We the women of Suriname”), an organisation that aims to improve the living standards of female producers. Since 2021, Surivit has worked to develop a… +INTERNATIONAL MSMEs DAY 2021
- 25/06/2021
- Posted by: Gaetan Dermien
- Category: Africa, Bananas, Caribbean, Cassava, Cocoa, Coconuts, Dasheen, Fish, Mangoes, News, Pacific, Sweet potatoes
CELEBRATE WITH COLEACP MSMEs CONTRIBUTING TO NUTRITION AND SUSTAINABLE DEVELOPMENT FROM FARM TO FORK Globally, Micro, Small and Medium Size Enterprises (MSMEs) which work themselves with millions of family farms, are of notable importance in securing food safety and nutrition of local consumers and communities, creating employment, enhancing skills, as well as promoting innovation and creativity towards sustainable food systems. MSMEs respectively have less than 10, 50 and 250 employees but nonetheless provide great opportunities for job creation, especially for… +Understanding the new EU Organic Regulation
- 24/06/2021
- Posted by: Sandra Borma
- Category: Apples, Avocados, Bananas, Benin, Burkina Faso, Cameroon, Capsicum, Cassava, Chillies, Côte d'Ivoire, Democratic Republic Of The Congo, Ethnic vegetables, French beans, Ginger, Guinea, Lettuces, Madagascar, Mali, Mangoes, Mangosteens, News, Okra, Onions, Papayas, Passion fruit, Pears, Pepper, Plantains, Rwanda, Senegal, Shallots, Spinach, Sweet potatoes, Togo, Tomatoes
COLEACP organised an online workshop on 15 June to present the changes and potential impacts of the new European Union (EU) Organic Regulation 2018/848, which will enter into force in January 2022. The workshop brought together 80 participants, COLEACP partners involved in the production and export of organic fruit and vegetables. They were given a presentation by Michel Reynaud, Board Member of IFOAM Organics Europe and Vice President of Ecocert, who reviewed the main changes of the new regulation that… +