Ethiopia : EHPEA launches horticultural training centre
- 02/02/2021
- Posted by: Sandra Borma
- Category: Ethiopia, News
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The Ethiopian Horticulture Producer Exporters Association (EHPEA) has announced the opening of a technical and vocational training institute for the horticultural sector, the first of its kind in the country. The focus will be on the competitiveness of the Ethiopian horticultural industry and access to international markets. The institute aims to address the shortage of skilled labour in the sector and to play a role in technology transfer, and plans to offer 3 to 6 month training courses in conjunction… +Ghana: training on Organic Systems Implementation and Certification
- 02/02/2021
- Posted by: Sandra Borma
- Category: Ghana, News
As part of COLEACP’s Fit For Market programme, a training in organic implementation systems was organized for a family-owned company SGA Farms, producing papayas in Ghana, in order to build their capacity in organic production methods. This training covered aspects related to certification, setting up an internal control system, drawing up procedures and documentation, maintaining the system, etc. (including technical and financial implications of implementing this production system). The training also aimed at building the capacity of the staff on… +Improving the SPS Quality of Penja pepper in Cameroon
- 28/01/2021
- Posted by: Sandra Borma
- Category: Cameroon, News
COLEACP’s STDF-funded project “Improving the sanitary and phytosanitary quality of Penja pepper in Cameroon to facilitate access to international markets” held its biannual steering committee meeting on 28 January at the headquarters of the Penja Pepper Geographical Indication Group (IGPP) and online. The project, which began in October 2019, is now entering its second year. The main activity in year 1 was the finalisation of a good practice guide for the pepper sector. In 2021, actors in the Penja pepper… +Professor Arpaia welcomed to Avocado Society of Kenya’s Board (partner of NExT Kenya)
- 27/01/2021
- Posted by: Sandra Borma
- Category: Kenya, News
The Avocado Society of Kenya has the honor to have Professor Mary Lu Arpaia to serve on its Board of Directors. Prof Arpaia is a renowned avocado researcher from the University of California. Avocado Society of Kenya promotes efficient production and organised marketing for long-term profitability of avocado agribusinesses in Kenya. It works with public and private stakeholders to provide innovative services that influence agricultural transformation, empowering members and especially smallholder farmers to sustainably increase productivity. COLEACP is looking forward… +STDF Cameroon: Collective training on good nursery practices
- 24/01/2021
- Posted by: Sandra Borma
- Category: Africa, Cameroon, News
In December 2021, group training was held in Penja, Cameroon on good nursery practices in Penja. The training for member companies of the Penja pepper GI aimed to strengthen the skills of nurserymen and nursery managers so that they can master the management of a nursery, from choosing varieties to an understanding of risk control measures recommended in nurseries. The training, part of the “Project to improve the sanitary and phytosanitary quality of Penja pepper in order to facilitate its… +Access to finance: Instaveg benefits from Agrifi Challenge Fund after COLEACP support
- 19/01/2021
- Posted by: Sandra Borma
- Category: Kenya, News
Instaveg Ltd is one of the companies that has actively participated in COLEACP’s Fit for Market programme. Besides technical support, leads to financial institutions and grant programmes enabled the company to benefit from a grant from the Agrifi Challenge Fund to set up a new packaging facility that will facilitate food safety compliance with BRCGS and reduce food waste. The combined support and linkages by COLEACP facilitate market access, creation and retention of jobs, and sustainable activities for farmers and… +Online training for Caribbean NPPOs
- 18/01/2021
- Posted by: Gaetan Dermien
- Category: Caribbean, News
COLEACP is providing training in the Caribbean on Implementation of official controls for inspectors, controllers and technical staff involved in phytosanitary control, inspection and certification activities. This online training for NPPOs will be provided between 25 January and 19 February. Spread over 4 weeks, it requires a daily time commitment of 3–4 hours. It is provided via COLEACP’s online training platform, and will be delivered through web conferencing, quizzes, educational videos and other digital tools. COLEACP’s expert trainers are always… +News digest: policy
- 18/01/2021
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, News, Pacific
GLOBAL Global Forum for Food and Agriculture goes digital The 13th Global Forum for Food and Agriculture will be the first to be totally digital. The GFFA, 18–22 January, has the theme “How to feed the world in times of pandemics and climate change?”. The annual Berlin-based meeting, hosted by the German Federal Ministry of Food and Agriculture (BMEL), is held under the umbrella of International Green Week. Around 2,000 international participants from politics, industry, science and civil society will… +News digest: Agri-food markets & production
- 18/01/2021
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, News, Pacific
MARKETS: GLOBAL Overview: Global avocado market The price for avocados on the global market has been rising in recent weeks due to a smaller supply and a shortage of large sizes (Fresh Plaza, 8 January). At the moment, Mexico and Chile dominate the market, but their volumes are declining. In the Netherlands, avocado sales were good during the holidays with stable, high prices. In Germany, due to the pandemic, the volume purchased in the wholesale trade has been reduced, and… +Use of TRACES NT in ACP countries
- 18/01/2021
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, News, Pacific
(Source of the illustration) TRACES allows the centralisation in a database of administrative documents related to the import of goods. It also enables EU Member States to track goods, facilitate control, combat fraud, and protect public, animal and plant health. The new version of the tool – TRACES NT – also allows the centralisation of inspection certificates for organic products, phytosanitary certificates and Common Health Entry Documents for Plants and Plant Products (CHED-PP). COLEACP supports NPPOs to strengthen their sanitary… +