STDF Guinea – March Steering Committee
- 30/03/2022
- Posted by: Sandra Borma
- Category: Guinea, News
No CommentsOn 16 March, the Steering Committee of the project “Strengthening the phytosanitary monitoring and certification system in Guinea” (STDF/PG/498) was held to discuss the programming of activities for the last year. This meeting provided an opportunity to share the progress of the project activities: on the drafting of the good practice guide on potatoes as well as the training on the implementation of a methodology for the constitution of the list of harmful organisms in Guinea. This meeting also allowed… +Proxifresh Rwanda obtient la certification GLOBALG.A.P.
- 20/03/2022
- Posted by: Sandra Borma
- Category: Africa, News, Rwanda
En 2021, Proxifresh Rwanda a passé avec succès l’audit GLOBALG.A.P. et a reçu la certification. L’entreprise est spécialisée dans l’exportation de haricots verts, d’oignons de printemps et de pois mangetout du Rwanda, et avait atteint un volume total de 460 tonnes en 2021 malgré les défis logistiques rencontrés en raison de la crise mondiale de la Covid-19. Pour réaliser son ambition d’augmenter ses exportations et de répondre aux exigences du marché européen, l’un des principaux objectifs de l’entreprise pour 2021… +West Africa: Identifying and assessing mango waste
- 17/03/2022
- Posted by: Gaetan Dermien
- Category: Burkina Faso, Côte d'Ivoire, Mali, News, Senegal
COLEACP Training Project Officer Sami Chauvet shares his experience of capacity building in waste reduction and valorisation using the example of the mango sector. Good waste management in the mango industry can lead to increased profits as well as the reduction of waste. This requires the identification of mango losses and waste by production and packing station managers. View the introductory video (in French) here In a typical training session, a team of local experts first provide distance learning on… +Ghana: Training for Food Bridge entrepreneurs on good agricultural practices
- 28/02/2022
- Posted by: Sandra Borma
- Category: Ghana, News
In January a training course on good agricultural practices was organised through the Fit For Market SPS programme for 14 small agri-food entrepreneurs and producers in Ghana who are part of The Food Bridge’s network. The training was co-facilitated by two Ghana-based trainers, Mark Tutu Sarpong and Benjamin H.K. Atidjah, and was conducted entirely remotely. It consisted of several short live Zoom sessions, as well as practical exercises and case studies prepared by the trainers to illustrate the technical content,… +Amendments to EU plant health rules for False Codling Moth
- 18/02/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, Africa, Angola, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Côte d'Ivoire, Democratic Republic Of The Congo, Dominican Republic, Ethiopia, Gambia, Ghana, Guinea, Headline, Kenya, Mali, Mauritania, Mauritius, News, Nigeria, Pacific, Rwanda, Senegal, Sierra Leone, Tanzania, Togo, Uganda, Zambia, Zimbabwe
The EU has introduced new legislation to amend plant health rules covering False Codling Moth (FCM, Thaumatotibia leucotreta). The new draft regulation has been submitted to the WTO for a feedback period, period until the 11th April 2022. The date of implementation is not yet known. FCM is listed as a priority pest under EU plant health regulations ((EU) 2019/1702). Unfortunately, as this pest has been intercepted on several host plants in recent months during EU border controls, stricter rules… +What can COLEACP’s Research & Innovation department do for you?
- 14/02/2022
- Posted by: Gaetan Dermien
- Category: ACP EN, Africa, Angola, Benin, Burkina Faso, Burundi, Caribbean, Côte d'Ivoire, Democratic Republic Of The Congo, Dominican Republic, Ethiopia, Fiji, Ghana, Guinea, Madagascar, Mali, Mauritius, News, Nigeria, Pacific, Rwanda, Senegal, Sierra Leone, Suriname, Tanzania, Togo, Uganda, Zimbabwe
On 25 January, COLEACP’s Research & Innovation department held a videoconference, to introduce the department’s range of activities and services. Regulatory monitoring tools: You can follow events at European and international levels via interactive dashboards and online databases, to support monitoring of regulations and rapid adaptation to changes (MRLs, PPP approvals, TRACES, RASFF, and e-GAP) Field trials to find new alternatives to control priority pests: How are trial activities scheduled? Learn about the 18 trials implemented since 2019, and our… +Uganda: The Refugee Next Door achieves organic certification for pineapple farmers
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: News, Pineapples, Uganda
Belgian company Kasana Fruits sources dried, organic-certified fruits and nuts produced in Africa (mainly Uganda and Burkina Faso) by local farming cooperatives. The company’s socially responsible business model supports farming and educational programmes in these countries. To build a more inclusive and reliable pineapple supply chain, Kasana Fruits has successfully brought together 58 Ugandan pineapple producers into a farmers’ cooperative. This cooperative, which supplies most of Kasana’s pineapples and bananas, is supported by The Refugee Next Door (RND), a non-profit… +Three new market profiles from Fit For Market
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: Burkina Faso, French beans, Guinea, Mali, Mangosteens, News, Pineapples, Sweet potatoes
Processed pineapples (Guinea), mango (Burkina Faso), and off-season fruit and vegetables (Mali) Processed pineapples in Guinea This market profile focuses on the market opportunities for a selection of three processed pineapple products (dried pineapple, juices and syrups) in the Guinean, West African and European markets. Despite the decline in African pineapple exports to the EU due to strong competition with the MD2 variety from Costa Rica, pineapple is one of the priority commodities in Guinea’s agricultural sector recovery programme, for… +Our most read news of 2021
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: News, Togo
Highlighting dynamic young people in agriculture, and developments in sustainable production COLEACP’s most viewed news stories last year featured environmental sustainability training, organic regulation, agripreneurs, and incubator training for young technical managers in Togo. These activities are supported by the EU-funded Fit For Market and Fit For Market SPS programmes, and the STDF project in Togo, part of a suite of programmes implemented by COLEACP. Launch of group distance training on Environmental Sustainability Management A new training series under… +News Digest: agri-food production, markets and trade
- 11/02/2022
- Posted by: Gaetan Dermien
- Category: Angola, Avocados, Bananas, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Citrus fruits, Coconuts, Côte d'Ivoire, Democratic Republic Of The Congo, Dominican Republic, Ethiopia, Fiji, French beans, Gambia, Ghana, Kenya, Lychees, Madagascar, Mali, Mangoes, Mauritius, Melons, News, Nigeria, Onions, Pacific, Papayas, Potatoes, Rwanda, Senegal, Sierra Leone, Suriname, Tanzania, Togo, Tomatoes, Uganda, Zimbabwe
PRODUCTION AND PROCESSING Africa UEMOA attempts to respond to soaring fertiliser prices The Ministers of Agriculture and Trade of the West African Economic and Monetary Union (UEMOA) met in Cotonou, Benin in December to discuss the soaring price of fertilisers and their availability. This is a situation faced by most countries in the world, but which is more acute in sub-Saharan Africa, where the rate of dependence on imports of both phosphorus and nitrogen is around 70%, and in a… +