Capacity building in Sustainable Environmental Management
- 26/10/2021
- Posted by: Gaetan Dermien
- Category: Africa
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A crucial time for the global environment This time of year is associated with the major international summits for the protection of the environment – and this year they are even more crucial. The first part of the 15th Conference of the Parties of the UN Convention on Biological Diversity (COP15) has just ended with the adoption of the Kunming Declaration outlining the ambitions of the signatory states in terms of nature protection. The aim of COP15 is to reach… +Pacific: Training continues in the context of Covid
- 25/10/2021
- Posted by: Gaetan Dermien
- Category: Fiji, Pacific
Agriculture in the Pacific region has suffered during the pandemic due to its close relationship with tourism. COLEACP’s regional relay in Fiji, Mereia Volavola, describes the impact: “The Covid19 pandemic seriously affected the businesses in the Pacific, especially the tourism and agriculture sectors. As the international borders closed, the tourism industry collapsed and the demand and export supply for agricultural produce fell. Shipments via airlines and ships were drastically affected as the number of flights and ships reduced and cost… +Surinam: Closing event of the implementation of official controls training
- 12/10/2021
- Posted by: Sandra Borma
- Category: Caribbean, News
COLEACP’s training on ‘Implementation of Official Controls’ in Suriname took place between 12 August and 3 September 2021. An eager group of 19 employees from the Suriname Ministry of Agriculture undertook this practical training. The focus was on the importance of international standards for phytosanitary measures in relation to mandates for phytosanitary control; phytosanitary inspection; the types of official controls; and organisation and procedures for official controls. To end on a high note, Ing. Parmanand Sewdien, Minister of the Ministry… +Kenya: Training for extension staff on Bookkeeping/Cost–Benefit Calculations
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
Extension staff of Interveg Ltd undertook the second phase of a training programme on “Bookkeeping and Cost–Benefit Calculations” in July 2021, at their premises in Export Processing Zone (EPZ) Athi River. The focus of this second session was on accounts operation. The first phase of the training was held in April 2021. At the end of the training, the participants are able to: identify production-related expenditures (by type and nature) and revenues of the French bean crop for an average… +Kenya: Digital collective training on GLOBALG.A.P. Standard
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
COLEACP organised a remote training course on “GLOBALG.A.P. Standard (Modalities and Checklist)” for partner companies of the NExT Kenya programme from 26 July to 27 August 2021. The training was directed toward companies/cooperatives that are either in the process of implementing GLOBALG.A.P. standards (a set of standards for Good Agricultural Practices) for the first time or are already managing the standards and need a refresher course for existing staff or training for new staff. The target audience for this four-week… +Kenya: Digital collective training on COVID-19 for SMEs
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
COLEACP organised a remote training course on “COVID-19” for partner companies of the NExT Kenya programme in July 2021. The target audience for this two-week digital training included quality and production managers of Kenyan horticultural SMEs. The training aimed at ensuring that people working throughout the value chain, from the field to the market, are able to work in complete safety in the context of the pandemic, thus allowing them to maintain a sufficient level of food production and affordable… +COLEACP training – Improving SPS practices along the whole Penja pepper value chain
- 16/09/2021
- Posted by: Gaetan Dermien
- Category: Africa, Cameroon
Since June, training on good SPS practices for the Penja pepper sector has been continuing through the Standards and Trade Development Facility (STDF) project “Strengthening the phytosanitary monitoring and certification system for Cameroon’s fruit and vegetable sector”. Stricter European regulations since 2016 threatened to limit the export potential of Penja pepper, a unique agricultural product originating from Cameroon. This project centres on supporting Penja pepper producers to understand the SPS risks and strengthening their capacity to deal with them. The… +Suriname – Training for results
- 16/09/2021
- Posted by: Sandra Borma
- Category: Caribbean
Participants in COLEACP’s training on Implementation of Official Controls in Suriname reported that it was a truly enjoyable and successful learning journey together. A happy bunch of 19 employees of the Ministry of Agriculture were given a practically oriented training course, in Dutch, in August/September 2021. The training focused on the importance of International Standards for Phytosanitary Measures (ISPMs) in relation to the Ministry’s mandate to effectively carry out phytosanitary controls and inspections; the types of official controls; and the… +Senegal: Setting up commercial services within professional organisations – pilot training
- 03/09/2021
- Posted by: Sandra Borma
- Category: News, Senegal
COLEACP has begun its first sessions of pilot training on implementing a commercial service within a professional organisation. This training, carried out in collaboration with the National Agency for Agricultural and Rural Consultancy – Niayes Area Directorate (ANCAR Thiès), is aimed at producers in the market gardening sector operating on the local informal market. During the training a COLEACP expert, Ms Jeanne Marie SARR, worked with a producer group of Yade in the Niayes region, alongside the ANCAR agent who… +Somalia: COLEACP training for Jubba Agro
- 22/07/2021
- Posted by: Sandra Borma
- Category: News, Somalia
Technical staff of Jubba Agro (Somalia), undertook remote learning from a senior Ghanaian COLEACP expert, Mark Tutu Sarpong. The training focused on food security and good agricultural practices while also cascading training on good pedagogical dissemination practices using COLEACP field technical workshop methodology. The trainees were asked to produce engaging pedagogical content and deliver practical sessions to their peers. The field workshop methodology developed by COLEACP has been designed around specific subjects in order to help the target audience understand,… +