The key to Kenya’s successful avocado season
- 13/11/2020
- Posted by: Sandra Borma
- Category: Kenya, News
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The Fresh Produce Exporters Association of Kenya (FPEAK) and Fresh Produce Consortium Kenya (FPC Kenya) issued a press statement on the avocado market on 11 November. According to FPEAK and FPC Kenya, up to the end of October 2020 Kenya exported 68,000 tons of avocados, valued at Ksh14 billion (about US$128 million), a record-high for the Kenyan subsector. The Avocado Society of Kenya reports that demand for avocados has risen both locally and internationally, with demand for fruits and fresh… +Probest scales up its quality management system to meet GLOBALG.A.P. standard
- 13/11/2020
- Posted by: Sandra Borma
- Category: News, Zimbabwe
With support from COLEACP as part of its Fit for Market programme, the technical team of Probest followed intensive training on how to scale up their Quality Management System to meet GLOBALG.A.P. requirements for two additional production sites. Probest is a Zimbabwean company specialising in production of fresh snow peas (mange-tout and sugar snaps) as well as fine beans for the export market, and a variety of fresh vegetables for local markets. Congratulations with this successful capacity building!… +Memorandum signed with Sankuru province in DRC
- 10/11/2020
- Posted by: Emmanuel Bourcelet
- Category: Africa, Democratic Republic Of The Congo, News
COLEACP has signed a Memorandum of Understanding and action plan with the Province of Sankuru in the Democratic Republic of the Congo, as part of its Fit For Market Programmes. The aim is to contribute to capacity building of stakeholders in the province’s horticultural sector to improve the quality and quantity of production, and strengthen access to local, regional and international markets. Priority areas of work, defined in phases, are: Identify actors and horticultural activities at the provincial level: improve… +Business management e-coaching for Lucy Agricultural Development
- 02/11/2020
- Posted by: Sandra Borma
- Category: Ethiopia
Management staff at Lucy Agricultural Development Plc in Addis Ababa have just received remote training on good business management practices, and coaching on how to monitor and update an existing business plan. The training, given by a COLEACP expert from Kenya, was provided through the EU/AFD-funded Fit For Market programme.… +AGRICADO FARMS WORKING TOWARDS GLOBALG.A.P. COMPLIANCE
- 19/10/2020
- Posted by: Gaetan Dermien
- Category: Uganda
As part of its Fit For Market programme, COLEACP supported Agricado Farms to improve their quality management system in order to reach compliance with the GLOBALG.A.P. quality standard. A local expert first assessed the current practices in place, and then provided training to their quality management team. Agricado Farms is on its way to reach compliance with the GLOBALG.A.P. quality standard. Agricado Farms, a new fresh fruits and vegetable company located in Kampala, targets the European and Middle Eastern markets… +Integrated management for false codling moth control
- 08/10/2020
- Posted by: Gaetan Dermien
- Category: Africa, Gambia, Ghana, News, Nigeria, Zimbabwe
Virtual training on “Integrated management measures for false codling moth (Thaumatotibia leucotreta) control” is being provided for both private sector (managers of packaging stations/production) and public service (phytosanitary inspectors) through COLEACP’s two Fit For Market programmes. 30 participants from The Gambia, Ghana, Nigeria and Zimbabwe are learning more about the new EU Plant Health Regulation regarding FCM; the use of FCM protocols along the value chain, including data-collection forms; the responsibilities of each player along the value chain towards FCM… +Training for Africado on HACCP methodology
- 29/09/2020
- Posted by: Sandra Borma
- Category: Avocados, News, Tanzania
As part of COLEACP’s Fit For Market programme, a Kenyan expert provided remote training to Africado, one of the biggest avocado producers in the north of Tanzania. The 5-day training on HACCP methodology, within the Food Safety and Hygiene theme, involved live-streamed sessions as well as regular homework for participants.… +COLEACP’s “Guides to Good Practice” development
- 24/09/2020
- Posted by: Sandra Borma
- Category: Kenya, News, Uganda
COLEACP’s Fit For Market programme is providing training to local experts in developing horticultural sector Good Practice Guides with value chain stakeholders, to support compliance with SPS standards. Local experts are benefiting from a three-part training course to master the many and varied hard and soft skills that they will need. Following on from successful completion of online training (Phase 1), yesterday we held the inception meeting for Phase 2 – training will begin next week to strengthen the experts’… +New collaboration with TAHA, NM-AIST and WORLDVEG
- 25/06/2020
- Posted by: Sandra Borma
- Category: News, Tanzania
This new collaboration will establish an accredited #Horticultural Practical Training Programme offering certificate and diploma courses in Tanzania and other countries in Eastern and Southern Africa. The Memorandum of Understanding was signed by the Tanzania Horticultural Association (TAHA), the Nelson Mandela African Institution of Science and Technology (NM-AIST), the World Vegetable Center (WorldVeg), and COLEACP.… +Workshop on strengthening training services
- 07/05/2020
- Posted by: Sandra Borma
- Category: News, Zimbabwe
Through de means of videoconferencing, Zimbabwe Farmers Union participated successfully to a Workshop on strengthening training services for their members.… +