Kulla Farms in Nigeria improves soil sustainability through nutrient management plans
- 04/12/2024
- Posted by: Sandra Borma
- Category: News
No CommentsKulla Farms in Nigeria improves soil sustainability through nutrient management plans At the heart of sustainable agricultural development is the recognition that soil health underpins the resilience and productivity of farming systems. Kulla Farms Limited, a pioneering greenhouse farming operation in Obafemi Owode Local Government, Abeokuta, Nigeria, demonstrates this principle through its recent collaboration with COLEAD through the FFM+ programme to develop a tailored Nutrient Management Plan (NMP). Established in 2023 but rooted in a family legacy of horticultural… +Tackling an epidemic that is wiping out ginger production in Nigeria: an example of a successful progressive and participatory approach
- 29/10/2024
- Posted by: Sandra Borma
- Category: News
Tackling an epidemic that is wiping out ginger production in Nigeria: an example of a successful progressive and participatory approach In response to a devastating disease outbreak that has wiped out 85% of ginger production in Kaduna State, Nigeria, COLEAD has worked under FFM+ with local and international partners to develop a phased strategy to mitigate the impact and restore ginger production. Ginger is an important economic crop for Nigeria. Kaduna is the hub of Nigeria’s ginger production, known… +Nnaemeka Ikegwuonu inspires us and you?
- 27/09/2024
- Posted by: Sandra Borma
- Category: News
Nnaemeka Ikegwuonu inspires us and you? Nnaemeka Ikegwuonu, is Founder & Executive Director of ColdHubs Limited, in Nigeria. He’s a member of the Agrinnovators.org platform. ColdHubs Limited is a company that brings disruptive innovations to local communities and smallholder farmers. ColdHubs are solar-powered walk-in coolers for 24/7 cold storage of perishable food, extending the shelf life of fruit and vegetables from two to 21 days. Community users and smallholder farmers can store food in the cold room for a… +Improving soil management: the case of Dobi Agrico in Nigeria
- 27/09/2024
- Posted by: Sandra Borma
- Category: News
Improving soil management: the case of Dobi Agrico in Nigeria Dobi Agrico Limited is a Nigerian agricultural company established in 2013 whose main activity is the production of horticultural crops under greenhouses. It produces tomatoes, cucumbers, peppers, habanero and spinach. Dobi Agrico’s other crops include rice, soya and corn, sesame, butternut, eggplant and bitter gourd. Dobi Agrico is in Dobi local government area, about 85km from the centre of Abuja. The total area of the farm is about 200… +COLEAD attends ARSO General Assembly in Abuja, Nigeria
- 27/06/2024
- Posted by: Sandra Borma
- Category: News
COLEAD attends ARSO General Assembly in Abuja, Nigeria. From 19 to 21 June, COLEAD through the FFM+ and AGRINFO programmes, participated in the 30th ARSO (African Organisation for Standardisation) General Assembly in Abuja, Nigeria, under the theme “Educate an African fit for the 21st Century – Building a Quality Culture – One Market – One Standard”. The event provided a platform for ARSO members and stakeholders to discuss strategies for effective partnerships in ensuring quality infrastructure in Africa. COLEAD… +COLEAD national members meetings: Kenya, Ghana and Nigeria lead the way
- 10/04/2024
- Posted by: Sandra Borma
- Category: News
COLEAD national members meetings: Kenya, Ghana and Nigeria lead the way COLEAD is a network of communities that now covers 180 countries. Its members form the core community of the organisation. There are currently 511 members in 48 countries. The success of the 50th anniversary celebrations at the end of last year, both in the countries where the members are based and in connection with the General Delegation, has been followed up. Members now meet on a country-by-country basis… +Nigeria: Truvis Agro supported for GLOBALG.A.P. Assessment
- 12/07/2023
- Posted by: Sandra Borma
- Category: Corp EN, Nigeria
TRUVIS AGRO SERVICES LIMITED is a Nigerian agro-business engaged in the cultivation and processing of vegetables, herbs, and spices. The company has production activities in Epe (Lagos state), Ayetoro (Ogun state), Ilemeso (Ekiti State), and Ilemona (Kwara state), along with a processing facility in Lagos. Their focus is on implementing good agricultural practices to meet the requirements of the domestic and export markets. In 2021, TRUVIS AGRO SERVICES LIMITED joined COLEAD’s Fit for Market SPS programme, aiming to enhance their… +Nigeria: Agronomists build capacity in crop protection
- 05/05/2023
- Posted by: Sandra Borma
- Category: Nigeria
COLEAD provided training to Nigerian agronomists last year on the safe and effective use of appropriate control method for target pests. Fit For Market Plus (FFM+) recently organized a 5-day group training in Ibadan to reinforce previous lessons, share best practices, and teach effective messaging on safe pesticide use and crop protection to colleagues and members. Trainers Jimi Talabi and James Ekele employed field training workshop methodology and role-playing exercises to impart knowledge, improve understanding, and facilitate the adoption of… +The Fit For Market SPS programme training in Ibadan on crop protection strategies
- 06/12/2022
- Posted by: Sandra Borma
- Category: Nigeria
From 3 to 6 October 2022, the Fit For Market SPS programme organised training in Ibadan, Nigeria, on “Crop Protection Strategy” for technical managers, extension staff, agronomists, production managers and staff involved in making crop protection decisions at primary production level. The training combined theory with practice and gathered together 20 participants from 14 Nigerian companies. At the end of the training, the participants were able to list and identify major crop pests, describe crop protection methods, choose the most… +Congratulations to ColdHubs and all the winners of “Best Small Business: Good Food for All”
- 16/09/2021
- Posted by: Sandra Borma
- Category: Africa, Nigeria
This year’s UN Food Systems Summit (UNFSS2021) launched a competition to recognise the importance of (SMEs) to the future of food and to acknowledge that small businesses are too rarely heard on the international stage. The Best Small Business: Good Food for All competition selected 50 winning SMEs – from cafes through farmer cooperatives to digital start-ups – from nearly 2,000 applications from 135 countries. The winners and share US$100,000 in cash prizes. Their stories and impactful work is presented… +