Development of Good Practice Guide on Avocado
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Avocados, Kenya, News
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The Kenyan avocado sector Kenya is one of the fastest growing fresh produce exporters in the world – and avocado is the world’s fastest growing fruit in popularity. Global avocado production increased by 72% in the past 10 years (FAOSTAT). In 2019, Kenya produced an estimated 365,000 metric tonnes of avocado, which represents a 100% increase compared to 2016 (FAOSTAT). The majority of Kenyan avocados are grown by small-scale farmers who each manage 10–200 trees. Kenyan export volumes of avocados… +FAO market access training for Ethiopia
- 07/12/2021
- Posted by: Sandra Borma
- Category: Africa, Ethiopia, News
At the request of the Ethiopian Institute of Agricultural Research (EIAR) and the Ministry of Agriculture, the Food and Agriculture Organization (FAO) organised a capacity development programme on market access in October. The five-day hybrid training event was organised by the FAO Subregional Office for Eastern Africa (FAO-SFE), FAO Ethiopia and the Ethiopian Ministry of Agriculture. Contributors included representatives of the World Trade Organization, DG-SANTE of the European Commission, and national and international experts, as well as EIAR, the National… +Resource for NPPOs: Phytosanitary awareness and R-SAT
- 25/10/2021
- Posted by: Gaetan Dermien
- Category: Africa
Dr Chagema Kedera, NExT Kenya Programme Coordinator, presented a webinar organised by CABI on “Phytosanitary Awareness: IPPC contracting parties’ obligations and phytosanitary measures for market access” to over 70 participants. The presentation covers the obligations of contracting parties to the International Plant Protection Convention (IPPC); the functions of National Plant Protection Organisations (NPPOs); International Standards for Phytosanitary Measures (ISPMs); and the IPPC Market Access Guide. You can view the webinar here: The video also explains COLEACP’s Rapid SPS Assessment Tool… +Kenya: Training for extension staff on Bookkeeping/Cost–Benefit Calculations
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
Extension staff of Interveg Ltd undertook the second phase of a training programme on “Bookkeeping and Cost–Benefit Calculations” in July 2021, at their premises in Export Processing Zone (EPZ) Athi River. The focus of this second session was on accounts operation. The first phase of the training was held in April 2021. At the end of the training, the participants are able to: identify production-related expenditures (by type and nature) and revenues of the French bean crop for an average… +Kenya: Digital collective training on GLOBALG.A.P. Standard
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
COLEACP organised a remote training course on “GLOBALG.A.P. Standard (Modalities and Checklist)” for partner companies of the NExT Kenya programme from 26 July to 27 August 2021. The training was directed toward companies/cooperatives that are either in the process of implementing GLOBALG.A.P. standards (a set of standards for Good Agricultural Practices) for the first time or are already managing the standards and need a refresher course for existing staff or training for new staff. The target audience for this four-week… +Kenya: Digital collective training on COVID-19 for SMEs
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
COLEACP organised a remote training course on “COVID-19” for partner companies of the NExT Kenya programme in July 2021. The target audience for this two-week digital training included quality and production managers of Kenyan horticultural SMEs. The training aimed at ensuring that people working throughout the value chain, from the field to the market, are able to work in complete safety in the context of the pandemic, thus allowing them to maintain a sufficient level of food production and affordable… +Kenya: Digital collective training on Food Safety Quality Management System
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
COLEACP organised a remote training course on “Food Safety Quality Management System” for partner companies of the NExT Kenya programme from 26 July to 27 August 2021. The target audience for this four-week digital training included technical staff (quality managers, packhouse managers and internal auditors) in charge of compliance within horticultural production companies and producer groups. The training was directed toward staff in exporters’ associations that assist their member companies with the implementation of food safety standards. At the end… +Kenya: Revamped National Horticulture Taskforce gets to work
- 30/09/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
The public-private National Horticulture Taskforce has been strengthened to enable it to take a more active role in providing an enabling environment and consultative guidance to the horticultural sector in Kenya. Private-sector members of the taskforce are drawn from various organisations, including the Fresh Produce Exporters Association of Kenya (FPEAK), the Fresh Produce Consortium of Kenya (FPC Kenya), the Kenya Flower Council (KFC), and the Agrochemicals Association of Kenya (AAK). The government presence in the taskforce includes representation from the… +Six new Good Practice Guides – Updates
- 16/09/2021
- Posted by: Sandra Borma
- Category: Africa, Benin, Guinea, Kenya, Togo, Uganda
During 2021 COLEACP is providing a team of expert consultants to support national/regional initiatives to develop Good Practice Guides for horticultural value chains. These Guides are being developed, disseminated and kept up to date by stakeholders within each value chain. They are not COLEACP publications – they are written, owned and published by the professionals, within each country/region and crop sector, who will inform and use them. Stakeholders in the sector who take on this task receive practical support throughout… +Public-private cooperation in risk management
- 06/08/2021
- Posted by: Gaetan Dermien
- Category: Africa, News
In July Dr Chagema Kedera, COLEACP Coordinator for the New Export Trade (NExT) Programme in Kenya, presented a video on “Public-private cooperation in risk management” at a Workshop on Risk Assessment, Risk Management, and Risk Communication hosted by the World Trade Organization Committee on Sanitary and Phytosanitary Measures. He discusses the four key aspects of risk management – governance, operational processes, capacity, and communication – through the example of Kenya’s experience. For successful risk management, close interaction between public and… +