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  • Yvonne Otieno inspires us and you?

    • 27/09/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Yvonne Otieno inspires us and you?   Yvonne Otieno, the dynamic CEO of Miyonga Fresh Greens ENT, has dedicated her career to reducing food waste and empowering smallholder farmers through sustainable agricultural practices. With a background as a journalist, Yvonne transitioned her communication skills into driving social change, accumulating over 16 years of experience in international development and community empowerment. Miyonga Fresh Greens ENT, established in 2015, emerged from Yvonne’s vision to address two pressing issues: the significant waste of… +
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  • Madagascar focuses on the quality of its ginger for export to Europe

    • 27/09/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Madagascar focuses on the quality of its ginger for export to Europe   In Madagascar, the companies PHAEL FLOR, JACARANDAS and SAHANALA have just received support from COLEAD as part of the FFM+ programme to improve the quality of the ginger they export by boat from Madagascar to Europe. The aim of this support was to review the processes for transporting and handling ginger from harvesting to shipping, with a view to making recommendations for adapting the harvesting and post-harvesting… +
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  • Madagascar: future managers trained in SPS quality management

    • 29/08/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Madagascar: future managers trained in SPS quality management   On 12 July, the École Supérieure des Sciences Agronomiques (ESSA) at the University of Antananarivo officially launched the “Management of Quality, Health and Plant Health” (MQSPS) training course. The event was attended by representatives of the Ministry of Higher Education and Scientific Research, the Director of ESSA, the head of the specialisation and the head of the course, the representative of the Directorate of Plant Protection (DPV), the COLEAD national relay,… +
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  • Dominican Republic moves towards one health system

    • 28/08/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Dominican Republic moves towards one health system   The SIA (Sanidad Innovación Agropecuaria) project of the Dominican Republic’s Ministry of Agriculture was launched in April 2024. It is funded by the IDB and implemented by COLEAD. The many meetings and exchanges, that have taken place since our first mission in May, have enabled the first results of the project to be drawn up and presented to the various public stakeholders, including local authorities at the highest level. As a reminder,… +
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  • FFM+ supports GOPEX International NV on the path to Suriname’s first GLOBALG.A.P. Certification

    • 22/08/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    FFM+ supports GOPEX International NV on the path to Suriname’s first GLOBALG.A.P. Certification   GOPEX International NV has successfully completed a critical post-training mission with COLEAD support. GOPEX is a leading agro-industry company in Suriname specialized in the production, processing, and distribution of fresh-cut fruits and vegetables for the local market and export, particularly to the Netherlands. As part of its growth and quality assurance strategy, GOPEX aims to achieve GLOBALG.A.P. certification, a globally recognized standard for good agricultural practices.… +
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  • First COLEAD mission to the Dominican Republic as part of the new IDB-funded SIA project

    • 10/06/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    First COLEAD mission to the Dominican Republic as part of the new IDB-funded SIA project From 20 to 30 May, COLEAD carried out a mission in Santo Domingo, Dominican Republic, as part of the launch of the SIA Project (Sanidad e Innovacion Agropecuaria). This project has been officially signed with the Dominican Ministry of Agriculture and is funded by the Inter-American Development Bank (IDB). The overall objective of the project is to improve food safety and the competitiveness of the… +
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  • Corporate governance training for new board members of the Kenya Flower Council (KFC)

    • 10/06/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    Corporate governance training for new board members of the Kenya Flower Council (KFC)   COLEAD recently organised corporate governance training for the new board members of the Kenya Flower Council (KFC), a leading Business Membership Organisation (BMO) in the Kenyan horticulture sector. The training included a comprehensive assessment of KFC’s strategic plan, aimed at extracting key takeaways and lessons to inform and provide insights to the new board as they embark on their term. The corporate governance intervention and two-day… +
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  • 72nd UNECE Specialized Session on Fruit and Vegetables: new standards and nomenclatures in progress

    • 10/06/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    72nd UNECE Specialized Session on Fruit and Vegetables: new standards and nomenclatures in progress   As part of its FFM+ programme, COLEAD participated in the 72nd Specialised Session on Fruit and Vegetables of the United Nations Economic Commission for Europe (UNECE), which took place from 6 to 8 May at the Palais des Nations in Geneva. The event brought together some thirty delegations representing national inspection authorities, professional organisations (such as Union Fleurs and COLEAD) and international institutions such as… +
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  • COLEAD research and advocacy supporting the vanilla sector in the face of changing EU regulations – 150,000 producer families potentially affected

    • 10/06/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    COLEAD research and advocacy supporting the vanilla sector in the face of changing EU regulations – 150,000 producer families potentially affected   Commission Regulation (EU) 2023/377 was published in February 2023, reducing the nicotine maximum residue levels (MRLs) for seed spices and fruit spices to the limit of determination (LOD). This change was not because of any identified risk to consumer health but was based on data submitted to the Commission indicating the nicotine levels occurring in these products under… +
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  • GUINEA STRENGTHENS PHYTOSANITARY CONTROL TO IMPROVE ACCESS TO AGRI-FOOD MARKETS

    • 30/04/2024
    • Posted by: Sandra Borma
    • Category: News
    No Comments
    GUINEA STRENGTHENS PHYTOSANITARY CONTROL TO IMPROVE ACCESS TO AGRI-FOOD MARKETS   The project “Strengthening the phytosanitary control and certification system in Guinea” launched in 2019 and funded by the Standards and Trade Development Facility (STDF), was the subject of a closing workshop in Conakry on 24 April. It was an opportunity to present and welcome the results and positive impact of the project. In particular, the National Directorate of Plant Protection and Stored Foods (DNPV-DS) has benefited from capacity building… +
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