Training on traceability for FENACOPAB
- 12/03/2021
- Posted by: Sandra Borma
- Category: Benin, News
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Staff of the National Federation of Village Pineapple Producers Cooperatives of Benin (FENACOPAB) will receive COLEACP training on traceability and good hygiene practices. On completion of this training, participants will be able to implement a traceability system that is adapted to the local context of FENACOPAB, and that conforms with GLOBALG.A.P. requirements. This support is carried out within the framework of COLEACP’s Fit For Market programme. FENACOPAB is the Beninese national umbrella organisation for pineapple producers’ cooperatives and agricultural service… +COLEACP support to agricultural private sector in Pacific
- 11/03/2021
- Posted by: Sandra Borma
- Category: News, Pacific
On March 11, COLEACP invited horticultural stakeholders from the Pacific region’s private sector to participate in an online workshop. The participants introduced themselves, and COLEACP presented its programmes and activities, with a focus on what is planned in the Pacific in the coming weeks and months. Discussions included support for accessing markets; how to set up a sustainable commercial agriculture business model for exports to cover losses from tourism; how to obtain organic certification for products; and the use of… +IPM support – NIANDA AGRICULTURE AND TRADING COMPANY (Sierra Leone)
- 11/03/2021
- Posted by: Sandra Borma
- Category: News, Sierra Leone
NIANDA AGRICULTURE AND TRADING has benefited from COLEACP’s Fit For Market programme support to analyse its current pest management system. COLEACP expert Mr Emmanuel Owusu carried out an overview of pest and disease status, and suggested solutions for the company to improve its integrated pest management. NIANDA is a Sierra Leonean company with a focus on fruit and vegetables (mangoes, passion fruit, okra, pepper, eggplant, etc.) sold on the local and export markets (fresh and frozen). Founded in 2011, the… +Dominican Republic: JAD-COLEACP webinar 3 on tools and partners for exporting to Europe
- 11/03/2021
- Posted by: Sandra Borma
- Category: Caribbean, News
COLEACP is collaborating with the Dominican Agroenterprise Board (Junta Agroempresarial Dominicana, JAD) to present a webinar series on market access for processed products in the pineapple, mango and avocado sectors. The webinars are part of the CALIFRUP project, “Quality enhancement for the development of MSMEs in the processed fruit value chain”. The third webinar, on 10 March, emphasised the importance for exporters and processor of figuring out from the start the type of market they want to conquer. This strategy… +AGROSEAL LTD (Ghana) – implementation of a quality management system
- 27/02/2021
- Posted by: Sandra Borma
- Category: Ghana, News
AGROSEAL LTD is currently receiving COLEACP Fit For Market support to implement a quality management system that complies with national and international requirements. This collaboration includes capacity building and support for the Agroseal team to develop a procedures manual. Agroseal is a Ghanaian agricultural trading company with a focus on fresh fruits and vegetables (pineapple, orange, okra, mango, etc.), which aims to empower smallholder farmers through innovation and technology to gain reliable access to higher-end markets, increasing incomes and reducing… +Uganda: Agricado Farms gains certification
- 27/02/2021
- Posted by: Sandra Borma
- Category: News, Uganda
Agricado Farms’ 1-year action plan leads to GLOBALG.A.P. certification A year’s effort by the Agricado Farms team in collaboration with COLEACP’s Fit For Market programme has resulted in the company’s achievement of GLOBALG.A.P. certification (Option 1 – Single Producer Certification). Confirmed following an audit in January 2021, this certification will have a major positive effect on the company’s ability to access international high-end markets. Agricado Farms Uganda Ltd is a new fresh fruit and vegetable company located in Kampala, Uganda.… +Dominican Republic – webinar 2 co-organised by COLEACP and JAD
- 18/02/2021
- Posted by: Sandra Borma
- Category: Dominican Republic, News
In collaboration with the Dominican Agroenterprise Board (Junta Agroempresarial Dominicana, JAD), COLEACP is organising a series of webinars on market access for processed products in the pineapple, mango and avocado sectors. These are part of the CALIFRUP project “Quality enhancement for the development of MSMEs in the processed fruit value chain”, which aims to support the strategy of value chain development and, specifically, to strengthen the processed fruit value chain. The second webinar, on 17 February, focused on regulatory and… +Kenya – Business skills training for Interveg’s extension staff
- 14/02/2021
- Posted by: Sandra Borma
- Category: Kenya, News
Extension staff of Interveg, Kenya are participating in training on book keeping and cost-benefit calculations. Interveg works with French bean outgrowers, and through this training extension staff will be better equipped to guide these farmers on how to use their land and resources as a business. The training is provided as part of COLEACP’s Fit For Market programme. The training will provide Interveg’s extension staff with the necessary background to coach farmers, with practical examples of cost-benefit analysis and record-keeping… +Nigeria – DANGOTE engaged in progressive training sessions
- 12/02/2021
- Posted by: Sandra Borma
- Category: News, Nigeria
COLEACP’s Field Training Workshop method – training for Dangote Farms At the end of January, COLEACP facilitated training on crop protection, safe use of pesticides and the Field Training Worksohp method for Dangote Farms Limited in Nigeria. The company grows tomatoes with over 5,000 smallholders in the area around Kano, processing the crop into tomato paste for the domestic market. The extension staff who took part in the training are planning to make use of the skills they acquired to… +Proxifresh Co. Ltd – support for the conservation of processed products and waste recovery
- 11/02/2021
- Posted by: Sandra Borma
- Category: Mauritius, News
COLEACP member Proxifresh Co. Ltd in Mauritius is receiving support for the conservation of processed products and waste recovery as part of the Fit for Market programme. The aim is to identify suitable methods to increase the shelf life and stability of processed products, and to propose concrete actions to optimise packaging and processing facilities, as well as ways of recovering waste from its various activities. Proxifresh Ltd specialises in the import, export and distribution of fruit and vegetables under… +