Kenya: Digital collective training on Food Safety Quality Management System
- 01/10/2021
- Posted by: Sandra Borma
- Category: Africa, Kenya, News
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COLEACP organised a remote training course on “Food Safety Quality Management System” for partner companies of the NExT Kenya programme from 26 July to 27 August 2021. The target audience for this four-week digital training included technical staff (quality managers, packhouse managers and internal auditors) in charge of compliance within horticultural production companies and producer groups. The training was directed toward staff in exporters’ associations that assist their member companies with the implementation of food safety standards. At the end… +A MoU signature between KEPHIS and COLEACP under the NExT Kenya programme
- 10/05/2021
- Posted by: Sandra Borma
- Category: Kenya, News
As part of its responsibility to assure the quality of agricultural inputs and produce to prevent adverse impact on the economy, the environment and human health, Kenya Plant Health Inspectorate Service (KEPHIS) on 7 May 2021 signed a MoU with COLEACP under the NExT Kenya Programme. This partnership will help KEPHIS to roll out capacity building towards a risk-based approach to export inspections which takes into consideration the harmful organisms, the performance of the grower/exporter, and the systems approaches to… +