Improving the sustainability of production systems by enhancing the teaching skills of experienced trainers. A recent example from Senegal
- 30/01/2025
- Posted by: Sandra Borma
- Category: News
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In January 2025, COLEAD organised a training session in Dakar as part of the Fit For Market Plus (FFM+) programme. The aim of this initiative was to strengthen the teaching skills of expert trainers to better communicate key messages on hygiene, traceability and safe use of plant protection products to horticultural businesses. As part of a regional capacity-building initiative, this session targeted 16 experts from West and Central Africa who had previously been trained in ‘training and communication techniques’ and… +Sustainable energy management: a recent example of post-training support in Sierra Leone
- 30/01/2025
- Posted by: Sandra Borma
- Category: News
Last November, COLEAD provided a post-training support in the field of sustainable energy management to WANGU PTY LTD, a fruit and vegetable processing company in Sierra Leone. This intervention, carried out as part of the FFM+ programme, included a Type 1 energy audit according to the ISO 50002:2014 standard. The aim was to optimise the company’s energy consumption and improve its overall operational efficiency. An energy audit for efficiency The audit focused on analysing energy consumption patterns at WANGU’s Masiaka… +Research Trial Demonstration Day at GART
- 16/01/2025
- Posted by: Sandra Borma
- Category: News
On January 10, 2025, the Golden Valley Agricultural Research Trust (GART) hosted a highly successful trial demonstration day at its research farm in Chisamba, Zambia. The event presented the content and progress of the ongoing COLEAD research trials implemented by GART, which focus on exploring the potential benefits of integrating undervalorized crops (here Cleome and Amaranthus), into the well-established tomato and cabbage production systems. Under the Fit For Market Plus Programme, field trials are set-up in commercial production environments to… +2024 Consultative Committee: COLEAD and its partners are embarking on a participatory process to develop a ‘COLEAD 2030 Strategy’ to accelerate and maximise the positive impact of its actions on the SDGs
- 20/12/2024
- Posted by: Sandra Borma
- Category: News
The COLEAD 2024 Consultative Committee, held on the 4th of December in Brussels and online, in a shorter format than in 2023 but extended to include more partners, marked an important strategic step by launching a participatory process to develop the COLEAD 2030 strategy. Bringing together key stakeholders (board members, technical and financial partners and COLEAD management) in an international context marked by geopolitical and climate challenges, this committee confirmed the priorities for strengthening COLEAD’s impact on the Sustainable Development… +The SIA (Sanidad e Innovación Agropecuaria) project, a collaboration between COLEAD and the Dominican Ministry of Agriculture, has made significant progress since its launch this year
- 20/12/2024
- Posted by: Sandra Borma
- Category: News
Funded by the Inter-American Development Bank (IDB), the initiative aims to transform the food safety management and control system and improve the competitiveness of the Dominican Republic’s agricultural sector. Progress and achievements By the end of the first quarter 2025, all 46 planned activities will have started , ensuring a structured and rapid implementation of the project’s objectives. The project team consists of 17 experts from six countries (Chile, Spain, Belgium, Argentina, Honduras and the Dominican Republic) who bring a… +Flashback 2006 : “80% of the experts assigned by the PIP are now local experts”
- 20/12/2024
- Posted by: Sandra Borma
- Category: News
Source : PIP Magazine n° 10, December 2006 “Today, 80% of the services funded by the PIP are provided by ACP consultants, compared to 20% at the programme’s start-up. ACP expertise is thus massively replacing European expertise. This situation enables companies to find economically viable solutions to their problems at the local level and to build the anticipation capacity of stakeholders in the ACP fruit and vegetable sector. The local experts also offer the advantage of being very familiar with… +Recycling waste from the lychee industry in Madagascar
- 20/12/2024
- Posted by: Sandra Borma
- Category: News
A sustainable approach to improve competitiveness and reduce environmental impact In October 2024, COLEAD through the Fit For Market Plus programme, initiated an innovative collective training course in Madagascar entitled “Assessment, reduction and recovery of waste from the lychee sector”, aimed at improving the competitiveness of local companies while addressing environmental and social issues. This event is the first stage of a three-phase training project that will allow the knowledge acquired to be progressively adopted and applied directly in the… +Innovation: Valorisation of pineapple waste for animal feed Innovative trials launched in Benin
- 20/12/2024
- Posted by: Sandra Borma
- Category: News
In an important step towards sustainable agriculture, a trial has begun in Benin to valorise pineapple waste from the juice industry. The initiative, part of the Fit For Market Plus (FFM+) programme, aims to convert pineapple by-products into nutritious animal feed, addressing both environmental challenges and economic opportunities. Pineapple (Ananas comosus) is an important crop in Benin and plays a key socio-economic role, creating jobs, particularly for women and young people, in fruit production and processing. However, these activities generate… +In memory of Guilhem Picker: a visionary for sustainable agricultural development
- 04/12/2024
- Posted by: Sandra Borma
- Category: News
In memory of Guilhem Picker: a visionary for sustainable agricultural development It was with deep sadness that we learned in November of the death of Guilhem Picker, an emblematic figure and visionary in the development of Cameroon’s agri-food sector. For more than forty years, he left his mark on the country’s agricultural landscape, inspiring generations with his commitment, expertise and entrepreneurial spirit. A builder of agricultural sectors Arriving in Cameroon in 1977, Guilhem Picker first distinguished himself as a… +Promoting sustainable agriculture and empowering communities in Togo with Cajou Espoir
- 04/12/2024
- Posted by: Sandra Borma
- Category: News
Promoting sustainable agriculture and empowering communities in Togo with Cajou Espoir EDFI Management Company and COLEAD support Cajou Espoir’s innovative beekeeping project In a notable advance for sustainable agriculture in Togo, EDFI Management Company (EDFI MC) has partnered with COLEAD to support beekeeping capacity of one of its investee companies Cajou Espoir, a Togolese company active organic cashew production. This collaboration, supported by technical expertise from COLEAD and co-financed by the EDFI MC AgrifFI initiative, exemplifies a shared commitment… +