EU Member States should guarantee the fruit and vegetable supply chain
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
No CommentsThe Commission has issued new practical advice on how to implement its Guidelines for border management, in order to keep freight moving across the EU during the current pandemic (see press release, 23 March). To ensure that EU-wide supply chains continue to operate, Member States have been requested to designate all the relevant internal border-crossing points on the trans-European transport network (TEN-T) as “green lane” border crossings (see map). The green lane border crossings should be open to all freight… +IRU welcomes Commission’s guidelines, but …
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
The International Road Transport Union (IRU) welcomed the Commission’s guidelines on green lanes and the announcement that all freight qualifies to access those green lanes, but stated that “We know by experience that maximum 15 mins per truck will continue to result in huge delays and the situation will remain unchanged. There shouldn’t be any systematic checks at borders” (see Fresh Plaza, 24 March). IRU General Delegate Raluca Marian said that “harmonising EU transit rights for non-EU vehicles serving European… +UK: food supply networks and trading rules
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
UK supermarkets are confident that they can cope with the effects of COVID-19 on the supply chain and that shopping patterns will eventually return to normal. But the coronavirus pandemic has awakened wider fears about the strength of the complicated supply chains that modern societies depend on (see BBC News: Business, 26 March). Half of the food consumed in the UK comes from overseas, with 30% coming from the European Union. The government is treating logistics workers as key workers,… +Flower sales on European market 80% below average, Kenya and Ethiopia very badly affected
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
Given the international nature and the very high degree of integration of the global flower supply chain, the high perishability of the products, and the very complex just-in-time logistics, the global flower industry has been hit hard by the escalating COVID-19 crisis since mid-March (see Statement from Union Fleurs, 24 March). An unprecedented and massive “domino effect” is now in effect at all levels, affecting all European countries and the main flower supplying countries in East Africa (Kenya, Ethiopia) and… +ACP Group of States to mobilise €25 million to strengthen ACP health protection systems
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
In a statement on the COVID-19 pandemic, the Secretary General of the ACP Group of States, H.E. Georges Rebelo Pinto Chikoti, announced a collaboration with the European Union to mobilise an additional €25 million for the ongoing ACP Programme to Strengthen Health Systems for Universal Health Coverage in ACP States. The programme is funded by the 11th European Development Fund, with the World Health Organization as the main implementing agency. The ACP Group of States is particularly concerned by the… +AfCFTA – “From a business perspective, we should see this crisis as an opportunity”
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
Due to the coronavirus pandemic, officials in Africa are now resigned to delaying the launch of what is set to become the world’s largest free-trade bloc, the African Continental Free Trade Area (AfCFTA) (see Politico, 24 March). Trade talks aimed at launching the bloc on 1 July are now on hold. However, the intention is still for the AfCFTA to launch this year, with the hope that talks could resume by the end of May. The pandemic is predicted to… +COMESA: recommendations to governments and the private sector
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
The COMESA Business Council has published a Business Insider Special Edition, “Business Insights of the COVID-19 Virus”. At the international level, a snapshot of trade disruptions between the Common Market for Eastern and Southern Africa (COMESA) and its key trading partners due to COVID-19 describes a significant drop in international trade (imports and exports) due to logistical and control measures put in place by export destinations. Kenya’s cut flower exports are singled out as a key example, with the Kenya… +News from African countries
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
SOUTH AFRICA Exports of fruit (apples and pears) by sea to Europe have not so far been affected by COVID-19: the United Kingdom has increased imports of these products from South Africa to 177%. However, schools have been closed, companies have reorganised by developing teleworking, port warehouses are applying new rules, and South African ports have implemented measures to digitise shipping documents. Containment of the population was decreed on 26 March. BURKINA FASO There are no more regular flights between… +Keeping track of the virus – impact and spread
- 27/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
Restrictions by country Business Insider is continually updating its LIST OF COUNTRIES’ COVID-19 RESTRICTIONS – it reports that currently one-third of the global population is on coronavirus lockdown Global mapping There are a number of global resources mapping the spread of COVID-19, including the World Health Organization’s SITUATION DASHBOARD Johns Hopkins University’s CORONAVIRUS RESOURCE CENTER In ACP countries Africa World Health Organization NEWS and regional dashboard: COVID-19 IN THE WHO AFRICAN REGION The African Union’s Centres for Disease Control and… +Food is not a likely source of COVID-19 transmission
- 19/03/2020
- Posted by: Gaetan Dermien
- Category: Uncategorized
There is no evidence that food is a likely source or route of transmission of the virus. According to the European Food Safety Authority (EFSA), experience from previous outbreaks of related coronaviruses (e.g. SARS and MERS) has shown that transmission through food consumption did not occur, and there is no evidence to suggest that COVID-19 is different. The European Centre for Disease Prevention and Control (ECDC) explains that the virus is transmitted from person to person mainly through droplets that… +