Development of Good Practice Guide on Avocado
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Avocados, Kenya, News
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The Kenyan avocado sector Kenya is one of the fastest growing fresh produce exporters in the world – and avocado is the world’s fastest growing fruit in popularity. Global avocado production increased by 72% in the past 10 years (FAOSTAT). In 2019, Kenya produced an estimated 365,000 metric tonnes of avocado, which represents a 100% increase compared to 2016 (FAOSTAT). The majority of Kenyan avocados are grown by small-scale farmers who each manage 10–200 trees. Kenyan export volumes of avocados… +Update on EU MRL changes
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Africa, Angola, Belize, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Caribbean, Central African Republic, Chad, Comoros, Cook Islands, Côte d'Ivoire, Country, Democratic Republic Of The Congo, Djibouti, Dominica, Dominican Republic, Equatorial Guinea, Eritrea, Eswatini, Ethiopia, Fiji, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Headline, Jamaica, Kenya, Kiribati, Lesotho, Liberia, Malawi, Mali, Mauritania, Mauritius, Mozambique, Namibia, News, Niger, Nigeria, Pacific, Papua New Guinea, Republic of the Congo, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Sao Tome and Principe, Senegal, Sierra Leone, Sudan, Suriname, Tanzania, Timor-Leste, Togo, Tonga, Trinidad and Tobago, Tuvalu, Uganda, Vanuatu, Zambia, Zimbabwe
Key points Since the start of 2021, there have been European Union (EU) maximum residue level (MRL) changes concerning 123 plant protection products (PPPs), compared with 59 in 2020. These changes refer to modifications to the previous regulation, and can be either an increase or lowering of the MRLs for certain foods. Since the latest Flash Info in August 2021, there have been changes to 40 PPPs, 13 of which are key for ACP horticulture (acrinathrin, ametoctradin, spinetoram, fludioxonil, fosetyl-aluminium,… +IICA-COLEACP Caribbean Agrifood Business Series: Ensuring food quality and safety
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Barbados, Caribbean, Jamaica, News, Suriname
The fourth session of the Caribbean Agrifood Business Series, organised by the Inter-American Institute for Cooperation on Agriculture (IICA) and COLEACP, focused on “Ensuring food quality and safety in the Caribbean: the key role of SMEs and businesses”. The online session on 9 December reunited 240 participants from the Caribbean and other parts of world, including 15 African countries. Entrepreneurs, food safety and quality specialists, and experts on policy and finance highlighted the importance of food and nutrition security in… +Uganda: Updated Technical Brochure on false codling moth
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Capsicum, News, Pepper, Uganda
COLEACP has just updated its Technical Brochure on the management of false codling moth (FCM, Thaumatotibia leucotreta), for use in training sessions with Ugandan growers of pepper (Capsicum spp.). The main enhancement is an updated table of plant protection products (PPPs) potentially effective against FCM that are currently registered for use in Uganda (2021). The information includes the active ingredients and concentrations, the Insecticide Resistance Action Committee (IRAC) mode of action classification, the World Health Organization (WHO) classification, and the… +Mali: New market profile of dried mango and mango juice
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Mali, Mangoes, News
A new market profile of dried mango and mango juice from Mali looks at the local, regional and European markets to identify potential opportunities for product diversification. The report, supported by the Fit For Market programme, was developed by COLEACP’s Market Intelligence service. The dried mango export market is growing, particularly with demand for certified organic and Fairtrade products. South Africa is the main exporter of dried mango with an estimated market share of 50%. After Asian countries, the West… +COLEACP training-of-trainers: “From face-to-face to distance learning”
- 15/12/2021
- Posted by: Gaetan Dermien
- Category: Angola, Benin, Burkina Faso, Burundi, Cameroon, Caribbean, Côte d'Ivoire, Democratic Republic Of The Congo, Dominican Republic, Ethiopia, Gambia, Ghana, Guinea, Kenya, Madagascar, Mali, Mauritius, News, Nigeria, Pacific, Rwanda, Senegal, Sierra Leone, Tanzania, Togo, Uganda, Zimbabwe
In 2020, due to Covid-19 restrictions, it became urgently necessary to develop digital tools and distance learning methods. COLEACP mobilised quickly, and in April 2020 a training course on the basics of digital training was organised urgently for COLEACP’s ACP experts and the training department team, in partnership with the Digital and Multimedia Teaching Support Centre at the University of Lausanne. The transition to digital involves mastering new tools, learning new teaching methods, and operating a platform to host the… +Senegal: Training in compost production from mango industry waste
- 13/12/2021
- Posted by: Gaetan Dermien
- Category: Mangoes, News, Senegal
COLEACP’s recent work with mango producers and processors in Senegal has focused on recovering and quantifying mango waste. Composting was identified as a key solution for recovery of the organic waste produced by the companies. Although this solution is relatively simple, implementing it on a large-scale production site requires specific theoretical and practical knowledge. Through its Fit For Market SPS programme, COLEACP is providing training and consultancy for mango production/processing companies in Casamance. These activities contribute to UNIDO’s implementation of… +Biocontrol: Opportunities and challenges in tropical horticulture
- 13/12/2021
- Posted by: Gaetan Dermien
- Category: Africa, Caribbean, News, Pacific, Switzerland
COLEACP Keynote Address at ABIM 2021 On 19–20 October, COLEACP participated in the 16th Annual Biocontrol Industry Meeting (ABIM) in Basel, Switzerland. During these two days, 970 participants from 44 nations were able to network together face-to-face, as well as listen to inspiring presentations and panel discussions. Both SMEs and large enterprises were well represented. The programme of ABIM 2021 included a journalist-led panel discussion involving biocontrol industry leaders, food processors, NGOs and researchers on how biocontrol will help transform… +New EU measures impacting aubergines (eggplant), Capsicum and yardlong beans
- 10/12/2021
- Posted by: Gaetan Dermien
- Category: Capsicum, Eggplant, News
In November, the EU Standing Committee on Plants, Animals, Food and Feed approved amendments to Implementing Regulation (EU) 2019/1793. As a reminder, this is the regulation on the temporary increase of official controls and emergency measures at EU border control posts where there is a food safety risk or evidence of widespread serious non-compliance with EU legislation. All of the new amendments are due to the detection of pesticide residues. The new measures are specified in a draft Regulation and… +News digest: Agri-food systems and sustainability
- 07/12/2021
- Posted by: Sandra Borma
- Category: Africa, Angola, Cameroon, Caribbean, Ethiopia, Gambia, Ghana, Kenya, Mauritius, News, Nigeria, Pacific, Sierra Leone, Tanzania, Uganda, Zimbabwe
Agri-food and climate Africa Voices from the AGRF 2021 Summit call for pathways to recovery and resilient food systems The AGRF 2021 Summit, was a critical gathering of global and African voices. Designed to outline, discuss and validate commitments to, and accelerate action towards, ending hunger, reducing poverty and improving nutrition by 2030. From 7-10 September, leaders from across the continent and beyond gathered under the theme of “Pathways to recovery and resilient food systems” to define the pathways and… +