The highest guarantees of food safety are a key element for governments’ emergency planning. The World Health Organization (WHO) has published precautionary recommendations on good hygiene practices in food handling and preparation, such as washing hands, and on how to avoid potential cross-contamination. More information can be found on the WHO website. COLEACP’s advice to all operators in the fresh produce sector is to maintain and strengthen their customary strict food safety and hygiene procedures at all stages. Operators should… +

International logistics continues to be affected by port closures and congestion in China, which has led to localised shortages in the availability of refrigerated shipping containers. In addition, containers not being unloaded for days or even weeks has led to a 30–50% increase in the cost of reefer containers. This is the case for imports of summer and stone fruits from the southern hemisphere (about 20,000 tons of cherries from Chile, as well as other products from Peru and Argentina).… +

European governments and the private sector will do their utmost to continue to ensure the delivery of food, but at least initially, exotic fruits may not be among the products most in demand. Because restaurants are closed, consumers are looking to stock more food, so there is high demand, particularly for basic fruit and vegetables, especially as people look for healthy foods with a high vitamin C content to bolster their health. There is also expected to be higher demand… +

The EU guidelines set out the principles of an integrated approach to effective border management to protect health while preserving the integrity of the internal market. Regarding transport of goods and services, the EU guidelines state that control measures should not undermine the continuity of economic activity and should preserve the operation of supply chains, particularly relating to essential goods such as food supplies. Professional travel to ensure transport of goods and services should be enabled, including the facilitation of… +

GLOBALG.A.P. has published a procedure for certification extension on its website which should be useful for many companies. If you have specific concerns regarding this initiative or others, do not hesitate to contact the relevant certification bodies to ask for advice.… +

Importers are taking measures and precautions to protect their staff and maintain continuity of service. These measures may include: Teleworking for departments than can work remotely (IT, sales, marketing, administrative and financial), maintening the usual contacts by telephone; Reinforcement of health measures and organisation of operational teams to limit exposure to risk as far as possible; Maintenance of shipping lines, as airlines are likely to decline sharply; Provision of additional inventory where necessary to reduce the potential impact of supply… +

All buyers may enter Rungis Market to buy from all the pavilions at the usual times. However, wholesalers are being strongly affected by the closure of restaurants and canteens. Regarding exotic fruits and vegetables, the situation may be difficult for small retailers in inner-city Paris specialising in African food products. There is likely to be a shift in deliveries of exotic produce to supermarkets, but demand is tending to focus on basic fruits and vegetables such as potatoes, tomatoes, cucumbers… +

Change in maximum residue limits for prochloraz – Updates following our communication from December 19, 2019 – As the mango sector is already aware, the number of plant protection products that can be used on mango for export to the European Union is decreasing, which has an important impact on pest and disease control. In this context, the management of anthracnose is particularly problematic Ideally, a disease control pathway for mangoes (especially for anthracnose) should include at least applications of… +

Last week COLEACP issued an urgent information bulletin to alert stakeholders in the organic sector to Commission Implementing Regulation (EU) 2020/25, amending and correcting detailed rules for Council regulation (EC) No. 834/2007, published on 14th January. The Regulation requires that the Certificate of Organic Inspection (COI) for organic goods must be issued prior to the shipping of the goods from the country of origin. This rule will enter into force on 3rd February 2020. During the past week COLEACP has… +

This flash info provides updates on regulatory changes regarding active substances approval and associated MRL changes in the European Union and urgent actions to be taken. Chlorpyrifos and chlorpyrifos-methyl are broad spectrum organophosphorus insecticides and acaricides used to control soil and foliage pests. Examples of pests controlled and applications are provided bellow. CHLORPYRIFOS CHLORPYRIFOS-METHYL EXAMPLE OF APPLICATION Fruit including apples, pears, grapes, pineapples, bananas, strawberries, mango; Tomatoes; Vegetables including carrots, cabbages, cauliflower, Brussel sprouts Fruit including apples, pears, grapes, pineapples,… +