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  • Improving the SPS Quality of Penja pepper in Cameroon

    • 28/01/2021
    • Posted by: Sandra Borma
    • Category: Cameroon, News
    No Comments
    COLEACP’s STDF-funded project “Improving the sanitary and phytosanitary quality of Penja pepper in Cameroon to facilitate access to international markets” held its biannual steering committee meeting on 28 January at the headquarters of the Penja Pepper Geographical Indication Group (IGPP) and online. The project, which began in October 2019, is now entering its second year. The main activity in year 1 was the finalisation of a good practice guide for the pepper sector. In 2021, actors in the Penja pepper… +
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  • Professor Arpaia welcomed to Avocado Society of Kenya’s Board (partner of NExT Kenya)

    • 27/01/2021
    • Posted by: Sandra Borma
    • Category: Kenya, News
    No Comments
    The Avocado Society of Kenya has the honor to have Professor Mary Lu Arpaia to serve on its Board of Directors. Prof Arpaia is a renowned avocado researcher from the University of California. Avocado Society of Kenya promotes efficient production and organised marketing for long-term profitability of avocado agribusinesses in Kenya. It works with public and private stakeholders to provide innovative services that influence agricultural transformation, empowering members and especially smallholder farmers to sustainably increase productivity. COLEACP is looking forward… +
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  • STDF Cameroon: Collective training on good nursery practices

    • 24/01/2021
    • Posted by: Sandra Borma
    • Category: Africa, Cameroon, News
    No Comments
    In December 2021, group training was held in Penja, Cameroon on good nursery practices in Penja. The training for member companies of the Penja pepper GI aimed to strengthen the skills of nurserymen and nursery managers so that they can master the management of a nursery, from choosing varieties to an understanding of risk control measures recommended in nurseries. The training, part of the “Project to improve the sanitary and phytosanitary quality of Penja pepper in order to facilitate its… +
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  • Training-of-Trainers in Ethical Production and Corporate Social Responsibility

    • 19/01/2021
    • Posted by: Gaetan Dermien
    • Category: Africa, Benin, Burundi, Cameroon, Côte d'Ivoire, Ghana, Kenya, Nigeria, Togo, Uganda, Zimbabwe
    No Comments
    COLEACP’s training-of-trainers in Ethical Production and Corporate Social Responsibility is taking place in two stages. Over 3 weeks in September 2020, online training was provided for French-speaking experts. Of 19 experts selected, 14 took part and successfully completed the training, which included practical exercises and group presentations. Participants attended from Benin, Burundi, Cameroon, Côte d’Ivoire, Madagascar, Senegal and Togo. Next, in January–February 2021, the course will be provided in English – over 4 weeks, as the first experience was quite… +
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  • Access to finance: Instaveg benefits from Agrifi Challenge Fund after COLEACP support

    • 19/01/2021
    • Posted by: Sandra Borma
    • Category: Kenya, News
    No Comments
    Instaveg Ltd is one of the companies that has actively participated in COLEACP’s Fit for Market programme. Besides technical support, leads to financial institutions and grant programmes enabled the company to benefit from a grant from the Agrifi Challenge Fund to set up a new packaging facility that will facilitate food safety compliance with BRCGS and reduce food waste. The combined support and linkages by COLEACP facilitate market access, creation and retention of jobs, and sustainable activities for farmers and… +
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  • Calendar: Trade fairs January–June 2021

    • 18/01/2021
    • Posted by: Gaetan Dermien
    • Category: Africa, Ethiopia, Ghana, Kenya, Senegal, South Africa, Tanzania, Zambia
    No Comments
    Here are some key events scheduled for the first part of 2021. In light of the Covid-19 situation, Biofach eSpecial in February is being held completely online, and most events plan to review the situation as the year progresses. Trade fairs Event Theme / organiser Date Location Biofach eSpecial World´s leading trade fair for organic food (including fruit and vegetables – With stand COLEACP) 17–19 Feb Digital Agritech West Africa 2021 For companies in agricultural technology, agrochemicals, irrigation & systems,… +
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  • 7th National Mango 2020 Campaign Review Workshop

    • 08/01/2021
    • Posted by: Sandra Borma
    • Category: Burkina Faso, News
    No Comments
    On 22 December 2020, the national workshop assessment of the mango campaign 2020 was held in Burkina Faso. This event brought together the various stakeholders of the Burkina Faso’s mango sector to learn the satisfactory results of the sector despite the health crisis related to COVID-19 ; and exchange on future actions. Particular attention was paid to the impact of Covid-19 on the campaign, which has caused a decrease in the volumes exported to the international market.… +
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  • Brexit: Updated advice from the UK

    • 06/01/2021
    • Posted by: Gaetan Dermien
    • Category: United Kingdom
    No Comments
    brexit
    The UK Government website (www.gov.uk/transition) now provides updated information on Brexit-related changes for businesses, including helpful step-by-step guides to: importing goods from the EU exporting goods to the EU moving goods to or from Northern Ireland The Border Operating Model for traders and hauliers has been updated following the UK–EU trade and cooperation agreement, and case studies are provided representing end-to-end scenarios between GB and EU for importing and exporting goods from January 2021. These show not just the journeys… +
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  • Business support for Kenyan horticultural SMEs

    • 06/01/2021
    • Posted by: Sandra Borma
    • Category: Kenya, News
    No Comments
    Reviewing the business plan During the second half of 2020, COLEACP’s Fit For Market and NExT Kenya programmes supported five Kenyan SMEs to update their business plan via an in-depth review or coaching. The companies particularly appreciated the detailed support from experts in the horticultural sector. An external view to critically assess the company’s operations and underlying assumptions has been an eye-opener for many SMEs. Joint construction of the business plan and priorities ensures ownership and provides companies with clarity… +
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  • Covid-19: Business e-coaching for Kenyan MSMEs

    • 06/01/2021
    • Posted by: Sandra Borma
    • Category: Kenya, News
    No Comments
    One of COLEACP’s responses to the Covid-19 pandemic was to provide online Business Survival Bootcamps to assist horticultural companies with a critical review of their business performance and cashflow constraints as a direct result of the crisis. A total of 73 Kenyan participants actively participated in these bootcamps during June–July 2020. As a follow-up, support was available to customise further business support for SMEs under COLEACP’s Fit For Market or NExT Kenya programme. Innovative e-coaching support was designed for horticultural… +
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