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  • Zimbabwe: Farm Fare Produce achieves GLOBALG.A.P. certification

    • 11/02/2022
    • Posted by: Sandra Borma
    • Category: ACP EN, News
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    Farm Fare Produce is a family-owned horticultural business supplying fresh vegetables mostly to retailers and supermarkets. With an interest in reaching the export market, the has been working to have its food safety management system certified by GLOBALG.A.P. option 1 to meet marketrequirements. The Fit For Market programme has been supporting Farm Fare Produce in the certification process, from an initial assessment of their existing food safety management system, identifiction and implementation of corrective measures, training of the quality management… +
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  • Madagascar: Working week for the implementation of COLEACP R-SAT tool

    • 11/02/2022
    • Posted by: Sandra Borma
    • Category: ACP EN, News
    No Comments
    A workshop was held at the beginning of February in Madagascar, bringing together private and public stakeholders involve in the “dry grain” sector, to discuss the implementation of COLEACP’s Rapid SPS Assessment Tool (R-SAT).… +
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