ALL NEWS

COLEAD Board and General Assembly: 2024 annual report approved, on course for 2030!
Access to finance: capacity building based on a pathway to investment for MSMEs in the agri-food sector
Development of an internal training system – example of Dobi AgriCo Ltd., a committed partner for sustainable agri-food in Nigeria
AGRINFO is supporting Morocco in anticipating new EU regulations
The latest news from the STDF/PG/946 programme: strengthening phytosanitary capacities in Senegal to boost horticultural exports
Côte d’Ivoire – SODIPEX SA strengthens its internal audit capacity: an example of COLEAD post-training support
Strengthening the financial resilience of professional organisations – Example of the UNCPM in Mali
FLASHBACK 2016 : EDES (COLEAD) is building a new network of trainers to support the cocoa sector
Tomato trials in northern Nigeria: encouraging early results against heat stress and Tuta absoluta
Research & innovation: new guides for sustainable production available in our e-library
Making COLEAD's resources and network available to the Dominican agri-food sector
Regulations and standards: upcoming European Union rules on food contamination with mineral oil hydrocarbons (MOH)
A new version of Agrinnovators.org is now available, providing a global hub for entrepreneurs in the agri-food sector
Gender: COLEAD trains its experts to fully integrate gender into their training programmes
‘Voices from the Earth’: the latest news on the global poetry and song contest dedicated to women farmers this year
AGRINFO supporting a better understanding of EU market access rules: the case of Madagascar.
COLEAD at Agroalimentaria 2025: Promoting structural actions in the Caribbean Region for a sustainable agri-food sector
Marlène Kindji: founder and director of Badémè Natural Foods, Championing natural, nutritious and locally sourced foods in Benin
Joshua Forte is the founder and director of Red Diamond Compost Inc. in Barbados. The company transforms organic waste and...
Mapping of multistakeholder initiatives in Food and Nutrition Security and Sustainable Agriculture (FNSSA): The CEA-FIRST Consortium identifies key opportunities for...
Focus on agroecology in Guinea: highlights from two participatory workshops held in Mamou and Kindia
EU Organic Regulation Updates: Enhancing Organic Production and Pest Control
Senegal: Setting up a quality and traceability system for dried mangoes - the example of O'FRUTTI
Biodiversity & sustainable agriculture: The example of COMAKO in Côte d’Ivoire